Skip to main content
Quote requests only · No checkout or online payment
Cres Cor 1000CHSKSPLITDE Half Size Commercial Smoker Oven w/ Cook & Hold - 208-240v/1ph — image 1 of 2

Image 1 of 2

546-1000CHSKSPLITDECres Cor
Product specification

Cres Cor 1000CHSKSPLITDE Half Size Commercial Smoker Oven w/ Cook & Hold - 208-240v/1ph

Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.

The Cres Cor 1000CHSKSPLITDE half-size smoker oven delivers professional-grade smoking at 325°F, accommodating 8 pans on 3 removable stainless steel wire grids. Perfect for commercial kitchens needing compact, energy-efficient smoker ovens with precise digital control and real wood chip flavoring.

Key features

  • 01Professional-grade smoking with **real wood chips** for authentic BBQ flavor (soak chips for 24 hours for best results)
  • 02Accommodates **8 x 18x26-inch pans** on **3 removable stainless steel wire grids** for versatile cooking
  • 03Precision **digital controls with LED display** for temperature (up to 325°F) and **1-hour timer** with adjustable smoke intensity
  • 04**Energy-efficient, fully insulated design** reduces power consumption while maintaining high performance
  • 05Durable **stainless steel construction** with **coved interior corners** for easy cleaning and long-lasting durability

Description

The **Cres Cor 1000CHSKSPLITDE** half-size commercial smoker oven delivers unmatched versatility for restaurants, caterers, and foodservice operations seeking high-quality smoking solutions without sacrificing space. Designed for professional kitchens, this **208–240V, 208V** smoker oven uses **real wood chips** to infuse smoky flavor into meats, cheeses, and other dishes—ideal for crafting authentic BBQ, smoked brisket, pulled pork, and more. With a **120 lb capacity**, this **medium-duty** oven accommodates **eight 18x26-inch pans** on **three removable stainless steel wire grids**, allowing for efficient smoking and holding at a maximum temperature of **325°F**. The **digital timer and LED display** provide precise control over smoke intensity (mild to heavy) and cooking time, ensuring consistent results every batch. Whether you’re running a high-volume restaurant, a small catering business, or a food truck, this **half-size smoker oven** offers the **space-saving efficiency** of a **split-door design** while delivering the performance of a full-size unit. Its **durable stainless steel construction**, **coved interior corners**, and **fully insulated body** reduce energy costs and maintenance, making it a **long-term investment** for commercial kitchens. Perfect for restaurants, hot bars, delis, and foodservice operations, the Cres Cor 1000CHSKSPLITDE sets the standard for **commercial smoker ovens** with its **energy-efficient performance**, **easy maintenance**, and **professional-grade smoking capabilities**.

Specifications

Manufacturer
Cres Cor
Base
Casters
Capacity (lbs)
120
Capacity Rating
Medium (100-200 lbs)
Cavities
1
Controls
Digital
Depth (in)
32.75
Door Construction
Solid Only
Door Type
Independent
Heat
Electric
Height (in)
42
Hertz
60
Interior Configuration
Slides
Interior Construction
Stainless Steel
Interior Depth (in)
27
Interior Width (in)
18.19
kW
3.0/2.7
NEMA
6-20P
Number of Ovens
Single
Pan Capacity
8
Phase
1
Product
Smoker Ovens
Product Type
Cooking Equipment
Rating
Good
Series
1000-CH-SK-D Series
Shelving Type
Wire
Size
Half Size
Special Features
Cold Smoking
Type
Floor Model
Voltage
208/240
Warranty
2-year Parts 1-year Labor Lifetime Heating Element Parts
Width (in)
22.63
Weight
215.00

Details

  • 01Accommodates (8) 18-in. x 26-in. pans on 3-in. centers
  • 023 stainless steel wire grids
  • 03Pan slides are removable for maintenance
  • 04Fully insulated to reduce energy use
  • 05Uses real wood chips for smoking
  • 06Has a maximum temperature of 325 degrees F
  • 071-hr. timer can be set for mild or heavy smoke
  • 08Electronic controls with temperature readout
  • 09Durable stainless steel construction
  • 10Interior corners are coved to prevent food buildup
  • 11Door sealed with silicone gasket
  • 12Latch is coated in antimicrobial agent to prevent germs from spreading
  • 135-in. casters; 2 with brakes and 2 rigid
  • 14Stackable cabinet minimizes footprint
  • 15Wood chips should be soaked for 24 hr. before use
  • 16Interior: 18 3⁄16 in. W x 27 in. D x 25 in. H
  • 17Overall: 22 5⁄8 in. W x 32 3⁄4 in. D x 42 in. H
  • 18208-240 V/60 Hz/1 ph, 6-ft. cord with a NEMA 6-20P plug
Continue browsing

Browse products by Cres Cor

View catalogue products listed under this brand.

Browse Cres Cor products