The Everest Refrigeration ETBF3 undercounter freezer is a robust, space-saving solution for commercial kitchens and restaurants requiring high-capacity, under-counter storage. With a 22 cubic foot capacity, this 71 1/8-inch-wide unit delivers ample space for frozen items while fitting seamlessly under counters or islands. Its heavy-duty stainless steel interior and exterior, combined with galvanized steel bottom and rear panels, ensure long-term durability and resistance to wear and tear—critical in high-traffic kitchen environments. The three doors feature recessed handles, snap-in gaskets, and preinstalled locks, providing secure, convenient access without compromising aesthetics. Whether you're outfitting a fast-casual restaurant, a café, or a catering kitchen, this undercounter freezer balances functionality and design, making it a top choice for professionals prioritizing efficiency and reliability in their refrigeration setup. Its 2 1/2-inch-thick polyurethane insulation maintains consistent temperatures, protecting perishables while minimizing energy costs—a key consideration for businesses focused on sustainability and operational efficiency.