The **Everest Refrigeration EPPR3-D4 93 1/8" Pizza Prep Table with Refrigerated Base** is the ultimate solution for pizzerias and commercial kitchens seeking efficiency, durability, and space optimization. Designed with a **stainless steel frame, 30 cu. ft. storage capacity**, and a **19.25" deep removable cutting board**, this prep table combines functionality with premium craftsmanship. Ideal for high-volume operations, its **magnetic gasket seals, recessed handles, and swivel casters** ensure smooth mobility while maintaining hygiene and storage flexibility.
Featuring **two adjustable steel shelves** in the door section and **four drawers**, this pizza prep table maximizes organizational potential, accommodating up to **12 third-size pans** on the worktop. The **R290 (Hydrocarbon) refrigerant** ensures energy efficiency, while the **16-gauge stainless steel construction** guarantees long-term durability. Whether you're in a bustling pizzeria, a fast-casual restaurant, or a commercial kitchen, this **EPP Series prep table** from **Everest Refrigeration** delivers the performance, storage, and mobility needed to streamline workflows and boost productivity.
Built for professionals, this prep table stands out with **rounded corners, galvanized steel bottom panels, and 2.5" thick polyurethane insulation**, ensuring stability, safety, and temperature consistency. The **NEMA 5-15P** plug and **60Hz compatibility** make it easy to integrate into existing kitchen setups. For chefs and restaurant owners prioritizing **space-saving solutions, durability, and mobility**, the EPPR3-D4 is the go-to choice for maintaining ingredient freshness while optimizing prep space. Elevate your kitchen operations with a product engineered for **restaurant efficiency and performance**.