
545-EPPR3Everest Refrigeration
Everest Refrigeration EPPR3 93 1/8" EPP Series Pizza Prep Table w/ Refrigerated Base, 115v
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The Everest Refrigeration EPPR3 pizza prep table offers 30 cu ft of refrigerated storage with 3 stainless steel doors, 19.25" cutting board, and 12 6" deep pan capacity. Perfect for pizza prep with durable construction and easy cleaning.
Key features
- 0130-cubic-foot refrigerated base with 3 stainless steel doors for ample storage and easy access
- 0219.25-inch cutting board with 12 6-inch deep pan capacity for efficient pizza prep and ingredient organization
- 03Durable stainless steel construction with corrosion-resistant interior and exterior, plus galvanized steel rear and bottom for long-lasting performance
- 04Self-closing doors and recessed handles for convenience and easy cleaning
- 05Insulated lids protect food from contaminants while maintaining cold temperatures, ideal for pizzerias and high-volume kitchens
Description
The Everest Refrigeration EPPR3 93 1/8" pizza prep table is a game-changer for commercial kitchens, combining functionality with durability. Designed specifically for pizza prep, this unit features a 30-cubic-foot refrigerated base with three heavy-duty stainless steel doors, providing ample storage for ingredients, toppings, and prepped pizzas. The 19.25-inch cutting board offers generous workspace for dough preparation and toppings, while the ability to hold 12 6-inch deep pans ensures efficient ingredient storage. The stainless steel construction resists corrosion and is easy to clean, making it ideal for high-volume kitchens. The insulated lids protect food from contaminants while maintaining cold temperatures, and the self-closing doors enhance convenience. Whether you're a pizzeria, café, or restaurant, this prep table delivers professional-grade performance for pizza prep, dough handling, and ingredient organization. Its compact design doesn't compromise on space, making it perfect for tight kitchens. The recessed handles and galvanized steel rear add to its durability and ease of use. If you need a reliable, high-performance prep table for pizza prep, the Everest EPPR3 is the smart choice for commercial kitchens.
Specifications
- Manufacturer
- Everest Refrigeration
- Cutting Board Depth (in)
- 19.25
- Depth (in)
- 36.5
- Front Access
- Door
- Height (in)
- 36.25
- Hertz
- 60
- Max Pan Depth (in)
- 6
- NEMA
- 5-15P
- No. of Doors
- 3
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Series
- EPP Series
- Type
- Standard
- Use
- Pizza
- Voltage
- 115
- Warranty
- 3-year Parts & Labor 5-year Electrical 10-year Compressor
- Width (in)
- 93.13
- Weight
- 665.00
Details
- 0130-cu.-ft. interior space
- 022 epoxy-coated shelves per section
- 03Can hold (12) 6-in.-deep pans
- 0419 1⁄4-in. cutting board
- 05(3) 1⁄2-in.-thick lids
- 063 heavy-duty stainless steel doors
- 07Self-closing feature
- 08High-strength recessed handles
- 09Stainless steel interior and exterior
- 10Steel rear and bottom
- 112 1⁄2-in.-thick polyurethane insulation
- 12(6) 5-in. swivel style casters
- 13Side-mounted, self-contained design
- 14Detachable Blizzard R290 condensing unit
- 15Electronically commutated fan motors
- 16Automatic, reversible condenser fan motors
- 17Large-capacity evaporator and condenser coils
- 18Energy-efficient drain pans
- 19Time-initiated, temperature-terminated defrost cycles
- 20Self-maintained condensate pan
- 21Requires no external drains or heaters
- 22Electronic controls
- 23Temperature holding range: 33-53 degrees F
- 2493 1⁄8 in. W x 36 1⁄2 in. D x 36 1⁄4 in. H
- 25115 V/60 Hz/1 ph, 9-ft. cord with NEMA 5-15P plug
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