Elevate your commercial kitchen workflow with the **Everest Refrigeration EPBR3**, a premium 71 1/8" refrigerated sandwich/salad prep table designed for professional food service. This **19 cu. ft. capacity** unit combines **durable stainless steel construction** with **115V power**, making it ideal for high-volume restaurants, catering kitchens, and food prep areas. Its **swivel casters** ensure smooth mobility, while the **vented panel** between the food pans and cabinet maintains temperature efficiency. Whether you're preparing sandwiches, salads, or pizzas, this **commercial prep table** offers a **9 1/8" deep cutting board** and **30 sixth-size food pans**, providing both functionality and hygiene. The **corrosion-resistant stainless steel exterior and interior**, along with **2 1/2" thick foam-insulated lids**, ensure long-lasting performance in demanding environments. For restaurants seeking a **reliable, high-capacity prep table** with **Everest’s reputation for durability**, the EPBR3 is a must-have addition.