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SKU: 545-EPBNWR2D4
Brand: Everest Refrigeration
Everest Refrigeration EPBNWR2-D4 59 1/8" EPB Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Everest Refrigeration EPBNWR2-D4 is a robust sandwich/salad prep table with 16 cu. ft. storage, heavy-duty stainless steel construction, and mobile casters for easy movement. Ideal for commercial kitchens seeking durability and efficiency.
Key Features
- •16 cu. ft. storage capacity divided into four drawers for efficient organization
- •Heavy-duty 16-gauge stainless steel worktop, lid, and hood for durability and corrosion resistance
- •Removable 12 1/8" cutting board with easy cleanup and 6" max pan depth support
- •2 1/2" polyurethane insulation maintains consistent temperatures for food safety
- •Mobile design with four 5" swivel casters for seamless movement in commercial kitchens
Starting from $4794.00/unit
Volume discounts available
Designed for professional kitchens that demand reliability, the Everest Refrigeration EPBNWR2-D4 sandwich/salad prep table is a game-changer in commercial refrigeration. Built with 16-gauge stainless steel for the worktop, lid, and hood, this unit ensures longevity and corrosion resistance—critical for high-volume food prep environments. The removable 12 1/8" cutting board simplifies cleanup, while the 16 cubic feet of storage (divided into four drawers) maximizes organization with 2 1/2" polyurethane insulation to maintain consistent temperatures. Whether you're preparing sandwiches, salads, or other cold-food items, this prep table combines functionality with durability, making it a top choice for restaurants, catering operations, and foodservice businesses. Its self-contained condensing unit and 5" swivel casters allow for seamless mobility, ensuring it fits effortlessly into fast-paced kitchen workflows. For operators prioritizing performance, hygiene, and space efficiency, the Everest EPBNWR2-D4 delivers—backed by Everest Refrigeration’s reputation for quality commercial refrigeration solutions.