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SKU: 545-EPBNR1D2
Brand: Everest Refrigeration
Everest Refrigeration EPBNR1-D2 27 3/4" EPB Series Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
The Everest Refrigeration EPBNR1-D2 is a durable, 27 3/4" sandwich and salad prep table with an 8-cu.-ft. refrigerated base, stainless steel construction, and mobile casters for easy movement. Ideal for commercial kitchens.
Key Features
- •8-Cubic-Foot Refrigerated Base: Ample chilled storage for ingredients, keeping them fresh and ready for use in busy kitchens.
- •Heavy-Duty Stainless Steel Construction: Durable, corrosion-resistant material built to withstand daily wear, ensuring longevity and hygiene.
- •Mobile with Locking Casters: Four 5-inch casters (two locking) for easy mobility while maintaining stability during use.
- •Removable 12 1/4" Cutting Board: Provides ample prep space and ensures easy cleaning and sanitization for food safety.
- •Insulated Top Lid & Stainless Steel Interior: Maintains optimal temperature control, preserving food quality and safety.
Starting from $2656.00/unit
Volume discounts available
The Everest Refrigeration EPBNR1-D2 is a versatile and durable commercial prep table designed to meet the demands of busy kitchens. This 27 3/4" sandwich and salad prep table features an 8-cubic-foot refrigerated base, providing ample storage for ingredients while keeping them fresh and chilled. Constructed from heavy-duty stainless steel, this prep table is built to withstand daily wear and tear, withstanding corrosion and rust, making it a reliable choice for professional kitchens. Its two heavy-duty stainless steel drawers offer additional storage, while the removable cutting board ensures hygiene and easy cleaning.
One of the standout features of the Everest EPBNR1-D2 is its mobility. Equipped with four 5-inch casters, two of which lock for stability, this prep table can be easily moved as needed while maintaining a secure position when in use. The insulated top lid and stainless steel interior ensure optimal temperature control, preserving food quality and safety. This prep table is perfect for sandwich shops, delis, and restaurants that require a robust, space-efficient solution for food preparation.
Designed for efficiency and durability, the Everest EPBNR1-D2 is an excellent investment for any commercial kitchen. Its 1-section design and compact footprint (31.5" deep and 38.5" high) make it ideal for kitchens with limited space, while its 12 1/4" removable cutting board provides ample room for chopping and prep work. Whether you're a new business owner or an established restaurant looking to upgrade your equipment, the Everest EPBNR1-D2 offers the functionality and reliability you need to keep your operations running smoothly.