The Everest Refrigeration EOMV-72-B-28-T 26-cu-ft vertical open air cooler is a premium choice for commercial kitchens and restaurants seeking durability, efficiency, and superior product visibility. Designed with 5 adjustable levels (8 half shelves), this unit features stainless steel interiors for corrosion resistance and long-lasting performance, while the black moisture-resistant exterior with galvanized steel components ensures longevity in high-traffic environments. The perforated back wall and 2.5-inch insulation maintain consistent cooling, while under-shelf and canopy LED lighting enhance product visibility, making it ideal for self-service applications like salad bars or buffets.
This open-air cooler operates with a self-contained bottom-mounted compressor (R290 hydrocarbon refrigerant), delivering energy efficiency without compromising cooling performance. The 26-cubic-foot capacity provides ample space for common restaurant items like bottles, tubs, and trays, while the 6-inch clearance requirement for proper ventilation ensures optimal airflow. The included energy-saving night curtain further reduces energy costs, making this a cost-effective solution for commercial operations. Whether you're outfitting a full-service restaurant, catering kitchen, or high-volume eatery, the Everest EOMV-72-B-28-T delivers the reliability and functionality that professional chefs and managers demand.
For businesses prioritizing durability, energy efficiency, and space optimization, this vertical open air cooler is a standout. Its combination of premium materials, smart lighting, and practical design addresses the daily challenges of commercial refrigeration. Order yours now and upgrade your restaurant’s equipment with a solution that balances performance, aesthetics, and cost savings.