545-ECB8286D4Everest Refrigeration
Everest Refrigeration ECB82-86D4 86 1/4" Chef Base w/ (4) Drawers - 115v
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The Everest ECB82-86D4 chef base is a heavy-duty, 115V stainless steel worktop with 4 drawers, 2.5" polyurethane insulation, and advanced heat resistance. Perfect for professional kitchens.
Key features
- 01Heavy-duty 16-gauge stainless steel worktop with 2 1/2" polyurethane insulation for cool conditions and durability
- 02Heat-resistant design with worktop vents and air chambers to prevent warping from cooking equipment heat
- 034 stainless steel drawers for ample storage, plus worktop security corner guards to prevent equipment from sliding off
- 041,084 lbs. weight capacity, 12-gauge metal caster brackets, and galvanized steel bottom for stability and mobility
- 05115V power, NEMA 5-15P, and R290 (hydrocarbon) refrigerant for efficient operation in professional kitchens
Description
The Everest Refrigeration ECB82-86D4 chef base is a durable, corrosion-resistant worktop designed for high-performance commercial kitchens. Constructed from 16-gauge stainless steel, this 86 1/4" model provides a robust foundation for cooking equipment while maintaining cool conditions with 2 1/2" of polyurethane insulation. Its heat-resistant design, featuring worktop vents and air chambers, channels heat away to prevent warping, ensuring long-term reliability. Ideal for professional chefs and kitchen staff, this chef base offers a secure, slip-resistant surface with corner guards to prevent equipment from sliding off, enhancing safety and efficiency in fast-paced environments. The 4 stainless steel drawers provide ample storage for utensils and supplies, while the galvanized steel bottom and 12-gauge metal caster brackets add to its durability and mobility. Whether for a bustling restaurant or a high-end culinary operation, this chef base combines functionality, durability, and performance, making it a top choice for commercial kitchens.
Specifications
- Manufacturer
- Everest Refrigeration
- Depth (in)
- 32.13
- Height (in)
- 20
- Hertz
- 60
- NEMA
- 5-15P
- Number of Drawers
- 4
- Phase
- 1
- Product
- Chef Bases
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Sections
- 2
- Series
- ECB Series
- Type
- Refrigerator
- Voltage
- 115
- Warranty
- 3-year Parts & Labor 5-year Electrical 10-year Compressor
- Width (in)
- 86.25
- Weight
- 550.00
Details
- 011,084 lbs. weight capacity
- 02Stainless steel interior and exterior with rounded corners
- 03Galvanized steel bottom and rear
- 0416-gauge stainless steel worktop
- 05Worktop venting and air chambers
- 0612-gauge metal caster brackets
- 07Stainless steel grips
- 08Worktop security corner guards
- 092 1⁄2-in. polyurethane insulation
- 104 stainless steel drawers
- 11Recessed handles
- 12Heat-resistant, magnetic snap-in drawer gaskets
- 13Stainless steel drawer frames with low-friction ball bearings
- 14Digital controls with an LED display
- 15(6) 5-in. swivel casters with locks on front set
- 163 front legs stabilizers
- 17Minimum 6-in. clearance required between the cooking equipment's heating element and the worktop
- 18Side-mounted system
- 19R290 hydrocarbon refrigerant
- 20Temperature holding range: 33-54 degrees F
- 21Factory preset temperature: 35 degrees F
- 22Electronically commutated fan motors
- 23Full-length air duct system
- 24Auto defrost cycle
- 25Condensate drain pan
- 26No external drains or electric heaters required
- 27Auto-reverse condensate fan motor
- 28Pressure relief system
- 2986 1⁄4 in. W x 32 1⁄8 in. D x 20 in. H
- 30115 V/60 Hz/1 ph, 9-ft. cord with NEMA 5-15P plug
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