535-CW61PNGPeerless Ovens
Peerless Ovens CW61P Floor Model Double Pizza Deck Oven - Natural Gas
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The Peerless Ovens CW61P is a high-capacity double pizza deck oven with 2,688 sq. in. of cooking space, ideal for commercial kitchens needing reliable, space-efficient performance.
Key features
- 012,688 sq. in. of cooking surface with two 1-inch-thick refractory stone decks for professional pizza results
- 02Compact, stackable design with full-width stainless steel front for space-efficient commercial kitchens
- 03Power-Pak 4-cell burner system with temperature holding range of 300-650°F for consistent baking performance
- 04Durable aluminized steel interior and 18-gauge stainless steel door for long-lasting durability
- 05Front-located controls in an air-conditioned compartment for easy operation and maintenance
Description
The Peerless Ovens CW61P-NG double pizza deck oven is a compact yet powerful solution for commercial kitchens demanding high output without sacrificing quality. Designed with two 1-inch-thick refractory stone decks, this natural gas-powered oven delivers professional-grade pizza results with a total of 2,688 square inches of cooking space—perfect for restaurants with high-volume demands. Its stackable design and full-width stainless steel front maximize efficiency while minimizing floor space requirements, making it an ideal choice for both pizza shops and high-traffic kitchens. The oven’s durable construction, featuring an aluminized steel interior and Power-Pak 4-cell burner system, ensures consistent heat distribution and temperature holding between 300-650°F, allowing for precise baking performance. With a 1-year limited warranty on parts and labor, this Peerless oven is built to withstand the rigorous demands of commercial kitchen environments while delivering the authentic crust and flavor chefs and operators rely on.
Specifications
- Manufacturer
- Peerless Ovens
- Compartment Width (in)
- 42
- Depth (in)
- 42
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 58
- Interior Depth (in)
- 32
- Interior Width (in)
- 42
- Maximum Pizza Diameter
- 16
- No. of Compartments
- 2
- Product
- Deck Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Use
- Pizza
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 50
- Weight
- 850.00
Details
- 01Can hold (8) 16-in. pizzas
- 022,688-sq.-in. total cooking surface
- 03(2) baking decks
- 04Stainless steel front and 18-ga. stainless door interior
- 05Armco Type 1 aluminized steel interior
- 061-in.-thick pizza stones
- 07Stackable design
- 08Power-Pak 4-cell burner system
- 09Temperature holding range: 300-650 degrees F
- 10Front-located controls in air-conditioned compartment
- 11Fully thermocoupled system
- 12Interior: (2) 42 in. W x 32 in. D x 7 in. H
- 13Overall: 50 in. W x 42 in. D x 58 in. H
- 14Heated by natural gas
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