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535-2324BLPPeerless Ovens
Product specification

Peerless Ovens 2324B Floor Model Quadruple Bakery & Pizza Deck Oven - Liquid Propane

Peerless Ovens 2324B Floor Model Quadruple Bakery & Pizza Deck Oven - Liquid Propane — image 1 of 2

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The Peerless Ovens 2324B is a space-saving LP deck oven with 4 baking decks, perfect for high-volume pizza and flatbread production. Fits 18x26-inch pans and supports stacked batch operations in compact kitchens.

Key features

  • 01Space-Saving Design: 41 1⁄2-inch width fits compact kitchens, supporting multi-level batch operations for pizzas, flatbreads, and pan breads.
  • 02High-Capacity Decks: 4 steel baking decks accommodate 18x26-inch bun pans, maximizing output without sacrificing workspace.
  • 03Durable Construction: 14-gauge stainless steel base and 20-gauge cold-rolled top/sides with Armco aluminized steel for long-lasting performance.
  • 04Precision Temperature Control: Throttling thermostat and 4 tubular burners with safety pilots ensure consistent results (250–550°F).
  • 05LP Compatibility: Runs on liquid propane, ideal for commercial kitchens requiring efficient, reliable gas-powered deck oven performance.

Description

The Peerless Ovens 2324B quadruple pizza deck oven is a game-changer for commercial kitchens looking to maximize efficiency without sacrificing space. Designed with four 7 1⁄2-inch-high steel baking decks, this LP-powered oven can handle 18x26-inch bun pans with ease, making it ideal for high-volume pizza, flatbread, and thick-crust production. Its compact 41 1⁄2-inch width ensures it fits seamlessly into even the most constrained kitchen layouts while delivering multi-level batch cooking for faster service. Whether you're running a pizzeria, bakery, or restaurant, this oven’s space-saving footprint and robust construction make it a versatile addition to commercial kitchens. With a 1-year limited warranty and a reputation for reliability, the Peerless 2324B is built to withstand the demands of professional cooking environments while delivering consistent, high-quality results. Its 14-gauge stainless steel base, Armco aluminized steel exterior, and 20-gauge cold-rolled sides and top ensure durability, while the 4 tubular burners with modern safety pilots and throttling thermostat provide precise temperature control (250–550°F). For restaurants and bakeries prioritizing efficiency, performance, and space optimization, the Peerless 2324B is the perfect choice for streamlining production without compromising on quality.

Specifications

Manufacturer
Peerless Ovens
Compartment Width (in)
33
Depth (in)
27
Gas Type
LP
Heat
Gas
Height (in)
61
Interior Depth (in)
22
Interior Width (in)
33
Maximum Pizza Diameter
16
No. of Compartments
4
Product
Deck Ovens
Product Type
Cooking Equipment
Rating
Better
Use
Pizza
Warranty
1-year Limited Parts & Labor
Width (in)
41.5
Weight
536.00

Details

  • 014 steel baking decks
  • 02Holds up to (4) 18-in. x 26-in. bun pans
  • 0314-gauge stainless steel hot-rolled base
  • 0420-gauge stainless steel cold-rolled top and sides
  • 05Armco Type-1 20-gauge aluminized steel
  • 06Black exterior finish
  • 074 steel tubular burners with modern safety pilots
  • 08Separate on/off valve
  • 09Throttling thermostat
  • 10Temperature holding range: 250–550 degrees F
  • 11Front-accessible controls
  • 12Adjustable dampers on each deck
  • 13Interior: (4) 33 in. W x 22 in. D x 7 1⁄2 in. H
  • 14Overall: 41 1⁄2 in. W x 42 in. D x 61 in. H
  • 15Heated by liquid propane
  • 1660,000 BTU total input
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