The CMA EST-44H/L-R 2083 is a high-performance, high-temp conveyor dishwasher designed for commercial kitchens demanding speed, efficiency, and reliability. With a capacity of 249 racks per hour and a water-efficient 1/2 gallon per rack, it's tailored for high-volume operations while minimizing water waste. Its three-stage wash process—wash, power rinse, and final rinse—ensures spotless results with reliable high-temp sanitization, meeting the needs of even the busiest restaurants and industrial kitchens. The dual-tank wash design and automatic soil purging system further enhance performance, while stainless steel construction and chemical-resistant heaters ensure long-term durability. Part of the Energy Mizer series, this dishwasher combines energy efficiency with robust performance, making it a smart investment for restaurants and food service establishments prioritizing both productivity and sustainability. Whether you're running a full-service restaurant, catering business, or large-scale kitchen, the CMA EST-44H/L-R 2083 delivers the speed and consistency required to keep operations running smoothly without compromising on cleanliness or efficiency.