
527-CMA180VL2401CMA Dishmachines
CMA Dishmachines CMA-180-VL Energy Mizer® High Temp Door Type Dishwasher w/ 40 Racks/hr Capacity, Built-in Booster, 240v/1ph
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The CMA 180-VL Energy Mizer high-temp door dishwasher delivers 40 racks per hour with a 90-second cycle, including a 180°F sanitizing rinse. Built with stainless steel and a 6-kW heater for durability and efficiency. Perfect for high-volume kitchens.
Key features
- 01High-speed performance: 40 racks per hour with a 90-second cycle (60-sec wash + 30-sec steam evacuation) for maximum efficiency in high-volume kitchens.
- 02Sanitizing 180–195°F rinse ensures compliance with food safety standards, delivering spotless, hygienic dishes every time.
- 03Stainless steel construction with 6-kW wash tank heater and 12-kW booster heater for durability, corrosion resistance, and overheating protection.
- 043-door design allows for flexible installation (pass-through or corner) to optimize space in commercial kitchens.
- 05Water-efficient: Uses just 0.89 gallons per rack, with a total of 36 gallons per hour, reducing utility costs without sacrificing performance.
Description
The CMA 180-VL Energy Mizer® high-temp door dishwasher is designed for high-performance commercial kitchens that demand speed, sanitation, and efficiency. With a 90-second cycle that includes a 60-second wash and rinse followed by a 30-second steam evacuation, this dishwasher ensures spotless, sanitized dishes every time. The high-temperature rinse reaches 180–195°F, meeting strict food safety standards while using just 0.89 gallons of water per rack. This translates to an impressive 36 gallons per hour, making it ideal for busy restaurants and foodservice operations where throughput is critical. Crafted with stainless steel construction, this unit is built to withstand the harshest commercial environments, resisting corrosion and lasting longer. The 3-door design allows for flexible installation, whether you need a pass-through or corner setup, maximizing space efficiency. The built-in booster heater provides an additional 12 kW of power, preventing overheating and ensuring consistent performance, even under heavy use. Its single-phase, 240V power requirement makes it a practical choice for most kitchens, and the top control panel offers easy operation without sacrificing functionality. For restaurants, cafes, or catering operations looking to streamline dishwashing while maintaining hygiene and efficiency, the CMA 180-VL is the ultimate solution. Its combination of speed, sanitation, and durability makes it a top pick for commercial kitchens that prioritize performance without compromise. Upgrade your dishwashing process today and experience the difference with CMA Dishmachines' Energy Mizer® line.
Specifications
- Manufacturer
- CMA Dishmachines
- Cavity Height (in)
- 17.5
- Control Location
- Top
- Depth (in)
- 29
- Design
- Standard
- Door Type
- Lift Up
- Heat
- Electric
- Height (in)
- 86.31
- Hertz
- 60
- Phase
- 1
- Product
- Dishwashers
- Product Type
- Dishwashing Equipment & Supplies
- Racks per Hour
- 40
- Rating
- Better
- Series
- Energy Mizer®
- Special Features
- Elevated Control Panel
- Type
- High Temp
- Voltage
- 240
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 35.25
- Weight
- 400.00
Details
- 01High-temperature, single-rack dishwasher
- 023-door design allows for pass-through or corner installation
- 03Cycle starts when the doors are closed
- 04Water reaches a minimum of 180 degrees F sanitizing rinse every cycle
- 05Booster safety thermostat prevents overheating
- 060.89 gal. of water used per rack
- 0790-sec. cycle comprised of 60 sec. wash/rinse and 30 sec. steam evacuation
- 08Stainless steel construction is durable and corrosion-resistant
- 096-kW wash tank heater
- 1012-kW booster heater
- 11155-160 degrees F temperature range for wash cycle
- 12180-195 degrees F temperature range for rinse cycle
- 13240 V/60 Hz/1 ph, 88 A
- 14Overall Dimensions: 25 1⁄2 in. W x 29 in. D x 86 5⁄16 in. H
- 15Final rinse valve has cold water ranging from 41-65 degrees F that goes through a heat recovery system
- 16Recovery time for the booster heater is reduced since heated water is supplied to it
- 17Water vapor from the wash and rinse cycle is condensed to heat incoming cold water
- 18Fully automatic cycle makes operation easy
- 19Automatic heat exchange condenser wash-down feature
- 20Water level safety control prevents water overflow
- 21Debris is kept from getting in sprayer arms with wash tank screens
- 22Doors stay locked throughout the entire cycle with the Door Safety Interlock System
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