The CMA 180-VL Energy Mizer® high-temp door dishwasher is designed for high-performance commercial kitchens that demand speed, sanitation, and efficiency. With a 90-second cycle that includes a 60-second wash and rinse followed by a 30-second steam evacuation, this dishwasher ensures spotless, sanitized dishes every time. The high-temperature rinse reaches 180–195°F, meeting strict food safety standards while using just 0.89 gallons of water per rack. This translates to an impressive 36 gallons per hour, making it ideal for busy restaurants and foodservice operations where throughput is critical.
Crafted with stainless steel construction, this unit is built to withstand the harshest commercial environments, resisting corrosion and lasting longer. The 3-door design allows for flexible installation, whether you need a pass-through or corner setup, maximizing space efficiency. The built-in booster heater provides an additional 12 kW of power, preventing overheating and ensuring consistent performance, even under heavy use. Its single-phase, 240V power requirement makes it a practical choice for most kitchens, and the top control panel offers easy operation without sacrificing functionality.
For restaurants, cafes, or catering operations looking to streamline dishwashing while maintaining hygiene and efficiency, the CMA 180-VL is the ultimate solution. Its combination of speed, sanitation, and durability makes it a top pick for commercial kitchens that prioritize performance without compromise. Upgrade your dishwashing process today and experience the difference with CMA Dishmachines' Energy Mizer® line.