1 / 2
SKU: 527-CMA180TC2401
Brand: CMA Dishmachines
CMA Dishmachines CMA-180-TC High Temp Door Type Dishwasher w/ 60 Racks/hr Capacity, 240v/1ph
The CMA Dishmachines CMA-180-TC is a high-performance, stainless steel door-type dishwasher with 60 racks/hr capacity, ideal for medium-volume restaurants. Features automatic soil purging and chemical-free sanitization at 180°F.
Key Features
- •High-Performance Capacity: 60 racks per hour, ideal for medium-volume restaurants and food service operations.
- •Chemical-Free Sanitization: Uses 180°F water to sanitize dishware without chemicals, reducing costs and meeting food safety standards.
- •Stainless Steel Durability: Corrosion-resistant construction ensures longevity and maintains a professional appearance in commercial kitchens.
- •Automatic Soil Purging: Efficient debris removal system directs waste into an external Poly Pro™ scrap collector, minimizing downtime.
- •Space-Saving Corner Design: Lift-up split door fits seamlessly into corner installations, optimizing space in compact kitchens.
Starting from $19832.00/unit
Volume discounts available
The CMA Dishmachines CMA-180-TC is a high-capacity, high-temperature door-type dishwasher designed for commercial kitchens seeking efficiency and durability. With a capacity of 60 racks per hour, it’s perfectly suited for medium-volume restaurants, cafes, and food service operations that demand reliable performance without compromising on quality. Built with corrosion-resistant stainless steel, this dishwasher ensures longevity while maintaining a sleek, professional appearance—essential for commercial kitchens prioritizing both functionality and aesthetics.
One of its standout features is its chemical-free sanitization process, which uses 180°F water to thoroughly clean and sanitize dishware without the need for harsh chemicals. This not only reduces operating costs but also aligns with modern food safety and sustainability standards. The automatic soil purging system efficiently removes debris during the wash cycle, directing it into an external Poly Pro™ scrap collector, minimizing downtime and keeping your kitchen clean. The lift-up split door design optimizes space in corner installations, making it ideal for compact kitchen layouts without sacrificing performance.
For restaurants and food service businesses, the CMA-180-TC offers a perfect balance of speed, efficiency, and durability. Its top-mounted control system simplifies operation, while the interchangeable wash arms (upper and lower) ensure even cleaning for pots, pans, and other large dishware. With a Better rating, this model is trusted by industry professionals for its reliability and high-performance output. Invest in a dishwasher that keeps up with demand while minimizing maintenance—upgrade to the CMA Dishmachines CMA-180-TC today.