The CMA Dishmachines CMA-180-TC is a high-performance, high-temperature door-type dishwasher designed for demanding commercial kitchens. With a capacity of 60 racks per hour and a corner design, it maximizes space while delivering superior sanitation at 180°F water temperatures. Its stainless steel construction, automatic soil purging system, and ENERGY STAR® certification make it a top choice for restaurants and foodservice operations seeking efficiency and durability. The split-door design provides 27" dish clearance, accommodating large pots and pans, while the top-mounted control box and automatic features streamline operation. Ideal for high-volume kitchens, this dishwasher combines power, reliability, and energy efficiency to meet the needs of professional chefs and restaurant owners.