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527-CBRCMA Dishmachines
Product specification

CMA Dishmachines CB Energy Mizer® Low Temp Door Type Dishwasher w/ 40 Racks/hr Capacity, 115v

CMA Dishmachines CB Energy Mizer® Low Temp Door Type Dishwasher w/ 40 Racks/hr Capacity, 115v — image 1 of 1
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The CMA Energy Mizer® Low-Temp Door-Type Dishwasher delivers 40 racks/hour capacity with ENERGY STAR® efficiency, low-temperature chemical sanitizing, and 20.5" dish clearance. Ideal for high-volume commercial kitchens.

Key features

  • 01High-speed cleaning: **40 racks/hour capacity** with **20.5" dish clearance** for fast, efficient dishwashing in high-volume kitchens.
  • 02Energy-efficient & cost-saving: **ENRERGY STAR®-certified**, low-temperature chemical sanitizing reduces water/energy use while meeting **cULus & ETL-Sanitation** standards.
  • 03Durable & space-optimized: **Stainless steel construction**, double-corner design, and **lift-up door** maximize space and longevity in commercial environments.
  • 04Auto-start, self-cleaning features: **Auto start/stop, delimer switch, and built-in Poly Pro™ scrap accumulator** simplify operation and reduce manual labor.
  • 05Versatile for any kitchen: **115V/60Hz, 1-phase** compatibility ensures seamless integration into existing restaurant or foodservice setups.

Description

The CMA Energy Mizer® Low-Temp Door-Type Dishwasher is a high-performance, energy-efficient solution designed for commercial kitchens seeking speed, efficiency, and cost savings. With a 40-rack/hour capacity, this ENRERGY STAR®-certified dishwasher ensures rapid, thorough cleaning while minimizing water and energy consumption. Its low-temperature sanitizing system (via CMA’s patented Poly Pro™ scrap accumulator) eliminates the need for high heat, reducing utility costs without compromising hygiene—critical for restaurants and foodservice operations prioritizing sustainability and operational efficiency. The double-corner design with a lift-up door maximizes space utilization, while the top-mounted controls and auto start/stop enhance convenience for busy kitchen staff. Ideal for high-volume eateries, cafes, and hotels, this dishwasher balances productivity, durability, and compliance with health and sanitation standards (cULus, ETL-Sanitation). Whether you’re outfitting a new kitchen or upgrading an existing system, the Energy Mizer® delivers proven performance that aligns with modern commercial dishwashing demands.

Specifications

Manufacturer
CMA Dishmachines
Cavity Height (in)
20.5
Control Location
Top
Depth (in)
25.25
Design
Standard
Door Type
Lift Up
Height (in)
55.5
Hertz
60
Phase
1
Product
Dishwashers
Product Type
Dishwashing Equipment & Supplies
Racks per Hour
40
Rating
Better
Series
Energy Mizer®
Special Features
Scrap Accumulator
Type
Low Temp
Voltage
115
Warranty
1-year Limited Parts & Labor
Width (in)
44.25
Weight
360.00
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