
516-XAFT04HSLDX234ASCadcoModel BLS-4HLD-2
Cadco BLS-4HLD-2 Double Half Size Electric Convection Oven - 7.6kW, 208-240v/1ph
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The Cadco BLS-4HLD-2 is a robust double half-size electric convection oven with independent BAKERLUX™ LED controls, 10-hour timers, and adjustable humidity up to 100%. Ideal for commercial kitchens needing precise, uniform cooking in dual chambers.
Key features
- 01Dual-Chamber Design: Two independent half-size ovens allow simultaneous cooking of different items with no cross-contamination, ideal for high-volume kitchens.
- 02Advanced Humidity Control: Adjustable humidity (0-100% in 20% increments) prevents dryness in delicate pastries, bread, and cakes—perfect for bakeries.
- 03Uniform Heat Distribution: Figure-8 airflow and reversible 2-speed fans ensure even cooking, reducing hot spots and improving efficiency.
- 04BAKERLUX™ LED Controls: Digital interface with a 10-hour timer and temperature range of 175°F to 500°F for precise, hands-off operation.
- 05Durable Construction: Rugged stainless steel interior/exterior, cool-touch glass doors, and 4 wire shelves per chamber built for commercial durability.
Description
The Cadco BLS-4HLD-2 Double Half-Size Electric Convection Oven is a game-changer for commercial kitchens, restaurants, and bakeries seeking efficiency, precision, and versatility. Designed with two independent half-size chambers, this oven allows you to cook, bake, reheat, or proof different items simultaneously—without cross-contamination—thanks to its dual door system and rugged stainless steel construction. Whether you're preparing delicate pastries that require up to 100% humidity or large batches of bread and cakes, this oven’s advanced figure-8 airflow and reversible 2-speed fan ensure even heat distribution and faster cooking times, saving you energy and time. The BAKERLUX™ LED series features intuitive digital controls, a 10-hour timer, and temperature adjustments from 175°F to 500°F, making it perfect for high-volume kitchens that demand consistency and reliability. With a 2.1-cu.-ft. capacity per chamber, 4 wire shelves, and space for 4 full-size sheet pans, this oven maximizes productivity without sacrificing performance. Its durable, cool-touch double-wall glass doors and stainless steel interior are built to withstand the demands of professional cooking environments, ensuring longevity and hygiene. Whether you're outfitting a new kitchen or upgrading an existing one, the Cadco BLS-4HLD-2 is the ultimate choice for commercial convection ovens, combining innovation, durability, and precision to meet the needs of today’s busiest kitchens.
Specifications
- Manufacturer
- Cadco
- Base
- Stand
- Controls
- Digital
- Depth (in)
- 29
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 41
- Hertz
- 60
- Interior Construction
- Stainless Steel
- kW
- 3.8
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 4
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Good
- Series
- Bakerlux™
- Size
- Half Size
- Special Features
- Programmable
- Type
- Floor Model
- Voltage
- 208/240
- Warranty
- 1-year Limited Parts & Labor 2-year Parts 90-day Light Bulbs & Gasket 30-day Glass
- Width (in)
- 24
- Weight
- 350.00
Details
- 01Part of the BAKERLUX LED series
- 022.1-cu.-ft. capacity per cooking chamber
- 032 stacked, half-size ovens
- 04Rugged stainless steel interior and exterior
- 052 heavy-duty, bottom-hinged doors with cool-touch, double-wall glass panels
- 064 wire shelves spaced 2 5⁄8 in. apart in each oven
- 07Each oven accommodates 4 full-size sheet pans (sold separately)
- 08LED lighting in cooking chambers
- 09Uniform heating with advanced figure-8 airflow design
- 10Reversible, 2-speed fan in each oven
- 11LED digital control panel with programmable time, temperature, and humidity settings
- 120-to-10-hour or infinite timer
- 13Operating temperature: 175-500 degrees F
- 14Humidity can be set from 0-100 percent in 20-percent intervals
- 15Saves 99 programs including 12 Quick Access programs
- 16Chef Support available on phone
- 17Light flashes and alarm beeps to alert staff when cycle is complete
- 18Extra-large motor withstands high-volume use
- 19Automatic shutoff when door is opened
- 20Includes electro valve for direct plumbed water connection
- 21Standard ice machine filter recommended when using humidity hookup
- 22Cooking chambers: (2) 19 1⁄4 in. W x 14 in. D x 13 1⁄4 in. H
- 23Stand: 24 in. W x 27 in. D x 24 1⁄4 in. H
- 24Ovens: (2) 23 5⁄8 in. W x 29 in. D x 19 5⁄8 in. H
- 25Overall: 24 in. W x 29 in. D x 63 1⁄2 in. H
- 26(2) 16 A, (2) 3800 W
- 27208-240 V/60 Hz/1 ph, includes cord and NEMA 6-20P plug
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