
516-XAFT04FSTDX2195CCadcoModel BLS-4FTD-2
Cadco BLS-4FTD-2 Double Full Size Electric Convection Oven - 15.2kW, 208-240v/1ph
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The Cadco BLS-4FTD-2 double convection oven delivers precise, even heat distribution in two 4 cu. ft. stainless steel chambers. Ideal for high-volume kitchens needing efficiency and durability.
Key features
- 01Double 4 cu. ft. convection chambers for maximum baking capacity in a compact footprint, ideal for high-volume kitchens.
- 02Stainless steel interior and exterior with rust- and corrosion-resistant construction for durability in demanding environments.
- 03Advanced figure-8 airflow design ensures even heat distribution, while the automatically reversible 2-speed fan provides precise temperature control.
- 04Bottom-hinged, heavy-duty doors with cool-touch, double-wall glass for comfort and easy pan access, minimizing heat transfer.
- 05Digital controls and LED-lit cooking chambers for precise temperature settings and clear visibility during cooking.
Description
The Cadco BLS-4FTD-2 Double Convection Oven from the BAKERLUX™ TOUCH series is a powerhouse designed for professional kitchens that demand performance, precision, and durability. With two full-size, 4 cu. ft. convection chambers, this oven maximizes cooking capacity without sacrificing space, making it ideal for restaurants, bakeries, and commercial kitchens that bake or roast a variety of items with conflicting cooking requirements. Its advanced figure-8 airflow system ensures even heat distribution, while the digital controls and automatically reversible 2-speed fan provide precise temperature control and customization for different cooking styles. Built with rust- and corrosion-resistant stainless steel, this oven is engineered for long-lasting reliability, even in high-volume environments. The bottom-hinged, heavy-duty doors with cool-touch, double-wall glass minimize heat transfer and improve comfort, while the LED-lit cooking chambers offer clear visibility for accurate monitoring. Whether you're running a café, bakery, or large-scale restaurant, the Cadco BLS-4FTD-2 delivers the efficiency, consistency, and durability that professional kitchens require. Invest in a convection oven that combines cutting-edge technology with commercial-grade construction—order yours today and take your kitchen’s performance to the next level.
Specifications
- Manufacturer
- Cadco
- Base
- Stand
- Controls
- Digital
- Depth (in)
- 35.5
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 41.5
- Hertz
- 60
- Interior Construction
- Stainless Steel
- kW
- 7.6
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 4
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Good
- Series
- Bakerlux™
- Size
- Full Size
- Special Features
- Programmable
- Type
- Floor Model
- Voltage
- 208/240
- Warranty
- 1-year Limited Parts & Labor 2-year Parts 90-day Light Bulbs & Gasket 30-day Glass
- Width (in)
- 32
- Weight
- 460.00
Details
- 01Part of the BAKERLUX™ TOUCH series
- 022 full-size ovens
- 03(2) 4-cu.-ft. capacity cooking chambers
- 04Stainless steel interior and exterior
- 052 bottom-hinged, heavy-duty doors with cool-touch, double-wall glass
- 064 wire shelves accommodate 4 full-size sheet pans (sold separately) in each oven
- 07Shelves spaced 2 5⁄8 in. apart
- 08LEDs illuminate cooking chambers
- 09Even heat distribution with advanced figure-8 airflow design
- 10Automatically reversible 2-speed fan
- 11LED TOUCH digital control panel with programmable time, temperature, and humidity
- 120-to-10-hour or infinite timer
- 13Operating temperature: 175-500 degrees F
- 14Humidity can be set at 0, 20, 40, 60, 80, or 100 percent
- 15Saves 99 programs
- 16Wi-Fi and USB compatible for data-driven cooking
- 17Chef Support available on phone
- 18Flashing light and beep alerts staff of completed cycle
- 19Extra-large, durable motor
- 20Automatic shutoff when door is opened
- 21Includes electro valve for direct plumbed water connection
- 22Standard ice machine filter recommended when using humidity hookup
- 23Cooking chambers: (2) 27 1⁄4 in. W x 19 in. D x 13 1⁄4 in. H
- 24Stand: 31 1⁄2 in. W x 27 in. D x 24 1⁄2 in. H
- 25Ovens: (2) 31 1⁄2 in. W x 35 1⁄2 in. D x 19 5⁄8 in. H
- 26Overall: 31 1⁄2 in. W x 35 1⁄2 in. D x 63 3⁄4 in. H
- 27(2) 32 A, (2) 7600 W
- 28208-240 V/60 Hz/1 ph, includes cord and NEMA 6-50P plug
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