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Cadco XAFT-03HS-GD Half-Size Countertop Convection Oven, 120v — image 1 of 11

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516-XAFT03HSGDCadcoModel XAFT-03HS-GD
Product specification

Cadco XAFT-03HS-GD Half-Size Countertop Convection Oven, 120v

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The Cadco XAFT-03HS-GD is a durable, 1.6 cu ft countertop convection oven with digital controls, even heat distribution, and a sturdy stainless steel build—ideal for commercial kitchens.

Key features

  • 011.6 cu ft capacity with 3 wire shelves (2 5⁄8-in. spacing) for versatile pan accommodation
  • 02Automatically reversible fan with figure-eight airflow for even heat distribution and faster baking
  • 03Heavy-duty stainless steel construction with rust-resistant, durable build
  • 04Digital controls and LED-illuminated interior for precise temperature settings and visibility
  • 05Safety features: flashing alarm and sound alert when timer expires to prevent over-baking

Description

The Cadco XAFT-03HS-GD half-size countertop convection oven is a versatile, high-performance appliance designed for commercial kitchens that need efficiency without sacrificing space. Part of the Bakerlux™ series, this 120V, 1.6 cu ft oven delivers even heat distribution through its unique figure-eight airflow system, ensuring consistent results for baked goods, pastries, and more. Its heavy-duty stainless steel construction resists rust, dings, and dents, while the independently hinged, layered door stays cool to the touch, allowing chefs to monitor food without burning their hands. Perfect for small kitchens or prep areas, this countertop convection oven accommodates half-size pans and features three wire shelves spaced 2 5⁄8 inches apart, maximizing capacity without sacrificing performance. One of the standout features of the Cadco XAFT-03HS-GD is its automatically reversible fan, which quickly adjusts direction to optimize baking speed and evenness—ideal for high-volume operations where efficiency matters. The digital controls make it easy to set precise temperatures, while the LED-illuminated interior ensures visibility without compromising on brightness. Additionally, the oven includes a safety feature that flashes and sounds an alarm when the timer expires, preventing over-baking and ensuring food quality. With a sturdy, large motor and durable build, this oven is built to withstand the demands of a professional kitchen while maintaining reliability over time. For restaurants, cafes, bakeries, or any commercial kitchen with limited space, the Cadco XAFT-03HS-GD is a smart investment. Its compact footprint, countertop design, and robust construction make it a go-to choice for chefs who need a high-performance convection oven without the bulk. Whether you're baking bread, cookies, or pastries, this oven delivers consistent, professional results every time. Upgrade your kitchen equipment today and experience the difference in efficiency and quality.

Specifications

Manufacturer
Cadco
Accommodates
Half Size Pans
Controls
Digital
Door Type
Independent
Heat
Electric
Hertz
60
Max Pan Size
1/2
NEMA
5-15P
Pan Capacity
3
Phase
1
Product
Convection Ovens
Product Type
Countertop Cooking Equipment
Rating
Good
Series
Bakerlux™
Special Features
Automatically Reversible Fan
Voltage
120
Warranty
1-year Limited Parts & Labor 2-year Parts 90-day Light Bulbs & Gasket 30-day Glass
Weight
130.00

Details

  • 01Part of the Bakerlux series
  • 02Heavy-duty stainless steel construction
  • 03Sturdy, heavy-duty door and hinges
  • 04Door opens from top
  • 05Layered door stays cool and has a window to check inside
  • 06LED illuminated interior
  • 073 wire shelves spaced 2 5⁄8-in. apart
  • 08Fan automatically changes direction for fast baking with high-volume air
  • 09Unique figure-eight airflow design promotes even heat distribution
  • 10Durable, large motor
  • 11Flashing light and alarm note when timer runs out
  • 12Heat stops when door is opened
  • 13Programmable time and temperature controls
  • 1410-hour timer or continuous options
  • 15Temperature range: 175-500 degrees F
  • 16Stores 99 custom recipes
  • 1712 preset buttons
  • 18Can import or export recipes with USB
  • 19120 V/60 Hz/1 ph, cord with a NEMA 5-15P plug
  • 201.6-cu.-ft. interior space
  • 21Cooking chamber: 19 1⁄4 in. W x 14 in. D x 10 1⁄4 in. H
  • 22Overall: 23 5⁄8 in. W x 29 in. D x 16 5⁄8 in. H
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