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SKU: 516-VKII220
Brand: Cadco
Model: VKII-220
Cadco VKII-220 VariKwik™ High Speed Conduction/Convection/Infrared Oven - 220v/1ph
The Cadco VKII-220 VariKwik™ is a versatile 220V high-speed countertop oven with tri-heat technology (convection, infrared, conduction) for fast, even cooking up to 500°F. Ideal for commercial kitchens needing precision and efficiency.
Key Features
- •Tri-heat technology: Convection, infrared top, and conduction bottom for **fast, even cooking** up to **500°F**—ideal for **pizza, pastries, and searing**
- •Digital touchscreen with **programmable functions** and **audible alerts** for hands-free operation, improving workflow efficiency
- •Stainless steel construction with **rust-resistant, heavy-duty door and hinge**—built for **commercial kitchens** with high durability
- •Includes **14" Nonstick CrisPlate™** (fits 14" pizzas) and a **large aluminum spatula**—designed for **high-volume cooking**
- •Energy-efficient **4.2 kW** power with **NEMA 6-20P** plug compatibility, saving space and reducing energy costs
The Cadco VKII-220 VariKwik™ high-speed countertop convection oven is a game-changer for commercial kitchens, combining **tri-heat technology**—**convection, infrared top, and conduction bottom elements**—to deliver rapid, even cooking at speeds up to **500°F**. Designed for **restaurant operators** and **foodservice professionals**, this **220V/1ph** oven maximizes efficiency with its **digital touchscreen controls**, which offer programming flexibility and audible alerts at the end of cook cycles. Its **stainless steel construction** ensures durability, while the **Nonstick CrisPlate™** accommodates **14-inch pizzas** and other large items, making it perfect for high-volume kitchens. Whether you need **fast pizza baking, precise searing, or even broiling**, the Cadco VKII-220 delivers consistent results with minimal energy loss. **Commercial-grade reliability**, a **large cavity (14.75" W x 14.25" D)**, and **NEMA 6-20P** compatibility make it a top choice for **restaurants, pizzerias, and catering operations** seeking **high-speed, multi-function cooking** without compromising on performance. Upgrade your kitchen with an oven that **saves time, energy, and effort** while delivering professional-quality results.