Skip to main content

731-695-0783[email protected]

503-HL414Carter-HoffmannModel HL4-14
Product specification

Carter-Hoffmann HL4-14 3/4 Height Insulated Mobile Heated Cabinet w/ (14) Pan Capacity, 120v

Carter-Hoffmann HL4-14 3/4 Height Insulated Mobile Heated Cabinet w/ (14) Pan Capacity, 120v — image 1 of 1
Request pricingIn stock

Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.

Enter a whole number from 1 to 10,000.

Adds this item to your quote list. Pricing and fulfillment details are confirmed when we quote.

The Carter-Hoffmann HL4-14 3/4 height heated cabinet offers 14 pan capacity with adjustable heat (85-190°F) and humidity (90-95%). Perfect for holding or proofing in commercial kitchens.

Key features

  • 013/4 height design with 14-pan capacity (18"x26") or 28 steam table pans (12"x20") – maximizes space in commercial kitchens.
  • 02Dual-functionality: Adjustable heat (85-190°F) and humidity (90-95%) for holding or proofing with separate analog controls.
  • 03High-performance heat distribution with a built-in blower and duct for fast preheat and recovery, reducing downtime.
  • 04Energy-efficient with 2.1 kW power, 1" high-density insulation, and a full-perimeter gasket to retain heat and reduce energy costs.
  • 05Durable construction with aluminum frame, tempered glass door, magnetic latch, and 4 casters (5" with rubber tread) for mobility.

Description

The Carter-Hoffmann HL4-14 is a versatile 3/4 height heated cabinet designed for commercial kitchens, offering dual functionality as both a holding and proofing unit. With a 14-pan capacity (18"x26") or 28 steam table pans (12"x20"), it provides precise temperature control (85-190°F) and humidity (90-95%) using separate analog dials, ensuring optimal food safety and quality. The 2.5-quart water reservoir generates humidity, while a heat duct and blower ensure even distribution, reducing preheat and recovery times. Its aluminum construction, high-density insulation, and full-perimeter door gasket minimize heat loss, making it an energy-efficient choice for high-demand restaurant environments. The field-reversible door with tempered glass allows for easy monitoring, while the magnetic latch and casters enhance mobility and durability. Ideal for bakeries, catering kitchens, and restaurants, this unit combines professional-grade performance with practical features like universal wire slides and a drip trough for condensation management.

Specifications

Manufacturer
Carter-Hoffmann
Application
Heat & Humidity
Construction
Aluminum
Control Location
Top
Controls
Dial
Depth (in)
31.5
Door Design
Full
Door Type
Glass
Heat
Electric
Height (in)
58.63
Hertz
60
Hinge Configuration
Right
kW
2.1
Load Type
Reach In
NEMA
5-20P
No. of Doors
1
Pan Capacity
14
Phase
1
Product
Heated Cabinets
Product Type
Food Warming Equipment
Sections
1
Series
hotLOGIX
Size
3/4 Height
Slide Spacing (in)
3
Slide Type
Universal
Special Features
Field Reversible Door
Type
Insulated
Voltage
120
Warranty
3-year Parts & Labor
Width (in)
26.5
Weight
170.00

Details

  • 01Part of the hotLOGIX4 series
  • 02Three-quarter height
  • 03Holds (14) 18-in. x 26-in. sheet pans or (28) 12-in. x 20-in. steam table pans
  • 04Universal wire slides have fixed 3-in. spacing
  • 051-in.-thick, high-density insulation at the sides and top retain heat
  • 06Field-reversible door has single-pane, tempered glass so users can see food
  • 07Magnetic door latch secures it for transport
  • 08Full-perimeter door gasket seals it to the frame to prevent heat from leaking out
  • 09Drip trough in the base catches condensation and moves it into the plastic pan below
  • 10(4) 5-in. casters with rubber tread
  • 112 casters have brakes
  • 12Can be used for holding and proofing
  • 13Heat duct provides even, efficient heating inside the cabinet to maintain consistent results
  • 14Designed for quick heat and humidity recovery
  • 15Provides full power to heat and humidity elements whether it is in holding or proofing mode
  • 16Bottom-mounted stainless steel water reservoir with a 2.5-qt. capacity
  • 17Element below the reservoir heats the water when humidity is needed
  • 18Separate controls for heat and humidity with recessed, analog control dials
  • 19Temperature holding range: 85-190 degrees F
  • 20Humidity range: 90-95 percent
  • 21Interior: 42 1⁄4 in. H
  • 22Overall: 26 1⁄2 in. W x 31 1⁄2 in. D x 58 5⁄8 in. H
  • 23120 V/60 Hz/1 ph, 8-ft. cord with a NEMA 5-20P plug
Continue browsing

Browse products by Carter-Hoffmann

View catalogue products listed under this brand.

Browse Carter-Hoffmann products