The Carter-Hoffmann CW2E 22-gallon chip warmer is a premium solution for restaurants seeking to maintain chip quality while minimizing waste. Designed with a first-in, first-out system, this countertop warmer ensures chips are always fresh—critical for high-volume kitchens where consistency matters. The forced-air heating system distributes heat evenly, reaching a preset 175°F in just 20 minutes, while allowing adjustments up to 190°F for peak performance. Built with a fully welded, all-stainless steel cabinet, this unit is both durable and easy to clean, with a bottom-mounted crumb tray and spill-proof design that keeps your restaurant floor clean. Its 120V power requirement and 1-year warranty make it a reliable, long-term investment for commercial kitchens prioritizing efficiency and professional-grade equipment. Whether you're running a fast-casual spot or a fine-dining establishment, the CW2E delivers the precision and durability needed to keep chips warm and ready for service without compromising on quality.