Service Ideas 1 liter Vacuum Carafe w/ Push Button Lid, Stainless (SJ10SS) - Image 1
SKU: 482-SJ10SS
Brand: Service Ideas
Model: SJ10SS

Service Ideas 1 liter Vacuum Carafe w/ Push Button Lid, Stainless (SJ10SS)

The Service Ideas SJ10SS 1-liter stainless steel vacuum carafe with a push-button lid is designed for professional coffee service. Its sleek silver finish and durable construction make it ideal for high-volume restaurants and commercial kitchens.

Key Features

  • 1-liter (33.8 oz) capacity—ideal for high-volume coffee service without frequent refills
  • Stainless steel construction with a push-button lid for a professional, spill-free pouring experience
  • Maintains optimal coffee temperature, ensuring hot coffee stays hot and iced coffee stays cold
  • Sleek silver finish adds a modern, upscale touch to any commercial coffee station
  • 1-year warranty and commercial-grade durability built to withstand daily restaurant use
Starting from $56.50/unit

Volume discounts available

Elevate your coffee service with the **Service Ideas SJ10SS 1-liter vacuum carafe**, a premium choice for professional kitchens. This stainless steel carafe is engineered to maintain optimal coffee temperature while its **push-button lid** ensures a smooth, spill-free pouring experience—perfect for busy commercial settings. Whether you're serving drip coffee, brewed coffee, or iced coffee, this carafe delivers consistent performance and a polished presentation that meets the demands of fine dining and restaurant operations. Its **33.8 oz capacity** balances efficiency with practicality, making it a staple for cafés, hotels, and high-end restaurants. With a **1-year warranty** and commercial-grade durability, this carafe is built to withstand the rigorous demands of a professional kitchen while maintaining a sleek, professional aesthetic. Made in the USA by **Service Ideas**, a trusted name in commercial smallwares, this carafe is free shipping eligible on orders over $500 to the contiguous U.S. Invest in a coffee carafe that combines functionality, durability, and style—essential for any restaurant aiming for operational excellence.