1 / 2
SKU: 481-FB11608ESS
Brand: Rotisol USA
Rotisol USA FB1160-8E-SS Electric 8 Spit Commercial Rotisserie w/ 40 Bird Capacity, 208-230v/3ph
The Rotisol USA FB1160-8E-SS is a high-capacity electric rotisserie oven with 8 independent spits, accommodating 32-40 whole chickens. Built with all-stainless steel construction, reinforced heating elements, and removable panels for easy cleaning—ideal for commercial kitchens demanding durability and efficiency.
Key Features
- •8 independent stainless steel V-shaped spits accommodate 32-40 whole chickens, maximizing throughput for high-volume kitchens.
- •All-stainless steel construction with removable interior panels for effortless cleaning and easy access to components, reducing maintenance downtime.
- •Independent motors for each spit ensure precise, even rotation, delivering consistent, high-quality roasting results every time.
- •Reinforced heating elements and tempered K-glass doors provide durability and heat resistance, built to withstand the demands of commercial use.
- •Bottom drip pan with built-in drainage and heavy-duty locking hinges promote hygiene and mess-free operation, crucial for commercial kitchens.
Starting from $24960.00/unit
Volume discounts available
The Rotisol USA FB1160-8E-SS 8-Spit Electric Rotisserie is the ultimate solution for commercial kitchens looking to scale chicken production without sacrificing quality. Part of the prestigious FlamBoyant series, this floor model is designed for high-volume restaurants, caterers, and food service operations that need consistent, even roasting with minimal downtime. With a capacity for 32-40 whole chickens, it maximizes throughput while maintaining precision with eight independent spit motors—each delivering smooth, even rotation for perfectly cooked results every time. The all-stainless steel construction and removable interior panels make this rotisserie oven not only durable but also easy to clean, a critical factor in commercial kitchens where hygiene and efficiency are non-negotiable. Its tempered K-glass doors and heavy-duty locking hinges further reinforce its commercial-grade reliability, while the bottom drip pan with built-in drainage ensures mess-free operation. Whether you're outfitting a fast-casual restaurant, a high-end catering kitchen, or a large-scale food production facility, the Rotisol USA FB1160-8E-SS delivers the performance, capacity, and build quality that chefs and kitchen managers demand. Its electric power requirement (208-230V/3ph) makes it a versatile choice for modern kitchens, offering consistent heat and energy efficiency without the need for gas infrastructure. With a reputation for reliability and a rating as one of the best commercial rotisserie ovens in the industry, this product is an investment in both productivity and longevity.