The ICETRO IM-0460-AH-22 Maestro half cube ice machine is a workhorse built for demanding commercial kitchens. Designed with a durable 304 stainless steel exterior and air-cooled, self-contained condenser, this unit efficiently produces up to 443 pounds of high-quality half-cube ice per day—perfect for high-volume bars, restaurants, and hotels. The Maestro series stands out with its **automatic cleaning cycle** and **adjustable flush time**, reducing maintenance hassle while keeping the interior clean with **ABS antimicrobial materials**. Its **lift-up door access** and **removable water sump** make maintenance straightforward, while the **built-in diagnostic panel** provides real-time monitoring for optimal performance. Whether you need **commercial ice machines with bins** for a busy bar or a reliable solution for a hotel, the ICETRO Maestro delivers **scalable ice production** with commercial-grade durability. Invest in a machine that keeps up with your business—order the ICETRO Maestro today for **efficient, long-lasting ice production** that meets restaurant industry demands.