The **ICETRO IM-0460-AC-22 Maestro Full Cube Ice Machine** with a **265 lb bin** is a high-performance, **air-cooled** solution designed for **commercial kitchens** and **restaurant operations** that demand **high ice production (443 lbs/24 hrs)** without sacrificing efficiency or hygiene. This **self-contained ice machine** delivers **full-size cube ice** in optimal conditions (70°F ambient air, 50°F water), making it perfect for bars, fast-casual restaurants, and hotels where ice demand is constant. The **ABS antimicrobial interior** and **auto cleaning cycle** with adjustable flush time significantly reduce slime buildup and maintenance, while the **304 stainless steel exterior** ensures durability against rust and wear. Whether you're running a fast-paced bar or a bustling restaurant, this **reliable ice maker** balances **production capacity, cleanliness, and ease of use**, helping you maintain peak performance while keeping operational costs low. Its **magnetic frame cleanable condenser air filters** and **improved evaporator section** further minimize airborne bacteria, ensuring your ice stays **clear, clean, and safe** for customer service. With a **diagnostic control panel** for simplified service and a **side/top venting system** for enhanced airflow, the ICETRO IM-0460-AC-22 is built for **long-term reliability** in demanding **commercial kitchen environments**. For restaurants prioritizing **efficiency, hygiene, and high output**, this **premium air-cooled ice machine** is a must-have upgrade.