ICETRO IM-0460-AC-22 22" Maestro Full Cube Ice Machine Head - 443 lb/24 hr, Air Cooled, 115v/1ph - Image 1
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SKU: 457-IM0460AC22
Brand: ICETRO
Model: IM-0460-AC-22

ICETRO IM-0460-AC-22 22" Maestro Full Cube Ice Machine Head - 443 lb/24 hr, Air Cooled, 115v/1ph

The ICETRO Maestro IM-0460-AC-22 is a high-performance, air-cooled ice machine producing 443 lbs of full cube ice daily. Built with 304 stainless steel and antimicrobial ABS, it ensures durability, hygiene, and efficiency for commercial kitchens.

Key Features

  • 443 lbs of full cube ice per 24 hours in 70°F air and 50°F water—ideal for high-volume commercial kitchens
  • 304 stainless steel exterior and ABS antimicrobial interior resist rust and minimize slime buildup for hygiene and durability
  • Self-contained, air-cooled condenser optimizes efficiency and reduces energy costs in commercial settings
  • Auto cleaning cycle with adjustable flush time and magnetic frame cleanable filters minimize maintenance and scale buildup
  • Diagnostic control panel and enhanced evaporator section reduce airborne bacteria, ensuring superior ice quality and compliance with food safety standards
Starting from $7243.00/unit

Volume discounts available

Elevate your commercial kitchen with the ICETRO IM-0460-AC-22 Maestro Full Cube Ice Machine Head, the ultimate solution for high-volume restaurants, bars, and hotels. Designed for maximum efficiency and durability, this air-cooled ice machine produces up to 443 pounds of full-size cube ice per 24 hours in 70°F ambient air and 50°F water conditions—ideal for demanding commercial environments. Its 304 stainless steel exterior resists rust and wear, while the ABS antimicrobial interior minimizes slime buildup, ensuring hygiene and longevity. Whether you're running a fast-paced fast-casual spot or a luxury hotel, this ice machine delivers consistent performance with minimal maintenance, thanks to its self-contained condenser, auto cleaning cycle, and adjustable flush time. The diagnostic control panel simplifies troubleshooting, while side and top venting improve airflow, reducing energy costs and extending the life of your equipment. Perfect for restaurants, bars, and commercial kitchens, the ICETRO Maestro is built to meet the rigorous demands of professional environments while maintaining superior ice quality and efficiency. Invest in reliability and performance with the ICETRO IM-0460-AC-22—your go-to ice machine for years of trouble-free operation.