The Bakers Pride 351 Super Deck Oven is a workhorse for any commercial kitchen, designed to bake tall, thick pizzas with precision and efficiency. Its 8"-tall opening and 45" cordierite stone deck ensure even heat distribution, producing crispy crusts and perfectly baked toppings. The dual heat system allows independent control of top and bottom heat, giving chefs the flexibility to adjust cooking styles—whether baking Neapolitan, New York-style, or deep-dish. With a temperature range of 300°F to 650°F, this natural gas deck oven is built for high-volume kitchens that demand consistency, durability, and energy savings. The insulated chamber and heat-retaining cordierite deck reduce energy loss, while the sturdy stainless steel exterior and angled iron frame ensure long-lasting performance. Ideal for pizzerias, bakeries, and catering operations, this floor model oven combines professional-grade craftsmanship with practical features like diverters for even heat distribution and a manual shut-off valve for safety. Upgrade your restaurant’s baking capabilities with the Bakers Pride 351 Super Deck Oven—where quality meets efficiency.