Bakers Pride 3153 Super Deck Floor Model Triple Pizza Deck Oven - Natural Gas - Image 1
SKU: 455-3153NG
Brand: Bakers Pride

Bakers Pride 3153 Super Deck Floor Model Triple Pizza Deck Oven - Natural Gas

The Bakers Pride 3153 Super Deck Triple Pizza Oven delivers high-volume pizza production in a space-saving 45" width. With three independent decks and natural gas efficiency, it's built for fast-paced kitchens.

Key Features

  • Triple-deck design for simultaneous baking at three different temperatures, ideal for high-volume pizza production
  • 45" width fits tight kitchens while delivering pro-level performance
  • Aluminized steel interior and stainless steel exterior for corrosion resistance and durability
  • Three insulated, spring-balanced doors minimize heat loss and streamline pizza handling
  • Natural gas operation with thermostatic controls and heavy-duty flame diverters for precise, consistent baking
Starting from $60117.00/unit

Volume discounts available

The Bakers Pride 3153 Super Deck Triple Pizza Oven is designed for high-volume pizza production in tight commercial kitchens. Part of the Superdeck Stubby-Shallow series, this natural gas floor model measures 57" wide by 33" deep, making it ideal for spaces where every inch counts. Despite its shallow depth, it features three independent, 1.5" thick Cordierite decks, allowing chefs to bake pizzas simultaneously at different temperatures. Each deck has its own insulated, spring-balanced door to minimize heat loss and streamline pizza insertion and retrieval. Built with an aluminized steel interior and stainless steel exterior, this oven resists corrosion and stands up to the demands of fast-paced environments. The fully insulated design conserves energy, while the 6" Bakertone-painted legs provide clearance for easy cleaning. Whether you're operating a high-volume pizzeria or a bustling restaurant, the Bakers Pride 3153 offers the performance, durability, and efficiency needed to meet peak demand without compromising on quality. Its independently controlled top and bottom heat dampers ensure precise temperature control, while heavy-duty flame diverters and thermostatic controls guarantee consistent results every time. With a 1-year limited warranty on parts and labor, this is a reliable investment for any commercial kitchen.