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Garland U60-G60RR 60" Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas — image 1 of 1
451-U60G60RRNGGarlandModel U60-G60RR
Product specification

Garland U60-G60RR 60" Gas Range w/ Griddle & (2) Standard Ovens, Natural Gas

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The Garland U60-G60RR 60" gas range with griddle and two standard ovens delivers versatility and durability for commercial kitchens. Stainless steel construction, porcelain oven bottom, and easy-to-use manual controls ensure efficiency and longevity.

Key features

  • 0160" full-width griddle with 5/8" thick plate and manual high/low valves for versatile cooking
  • 022 standard ovens with fast-recovery modulating thermostat and 3-position rack guide for precise temperature control
  • 03Stainless steel construction on front, sides, plate rail, back guard, and shelf for durability and easy cleaning
  • 04Porcelain oven bottom and cool door handles for longevity and user comfort
  • 05Adjustable 6" legs with feet for stability and easy setup

Description

The Garland U60-G60RR 60" gas range with griddle and two standard ovens is a versatile workhorse designed for high-performance commercial kitchens. This model combines the functionality of a full-width griddle with two standard ovens, all powered by natural gas, making it ideal for restaurants that need to cook a variety of dishes efficiently. The U series is built for durability, featuring stainless steel construction on the front, sides, plate rail, back guard, and shelf, ensuring it can withstand the demands of a busy kitchen environment. The griddle has a 5/8-inch thick plate and is controlled with manual high/low valves, while the two standard ovens include a fast-recovery modulating thermostat and a 3-position rack guide, providing precise temperature control and easy loading. The porcelain oven bottom and cool door handles add to the product's longevity and user comfort. Whether you're preparing breakfast burritos, grilled sandwiches, or baked goods, this range offers the versatility and performance that professional kitchens require. Designed for natural gas, it delivers up to 32,000 BTUs per burner, ensuring rapid heat-up and even cooking. The large control knobs and adjustable 6-inch legs with feet enhance usability and stability. Perfect for restaurants, cafes, and catering operations, the Garland U60-G60RR is a reliable and high-performance choice for any commercial kitchen.

Specifications

Manufacturer
Garland
Application
Restaurant
Base
Standard Oven
BTU / Burner
32000
Burner Configuration
Standard
Burner Style
None
Burner Type(s)
None
Controls
Manual
Depth (in)
34.5
Gas Inlet Size
1
Gas Type
NG
Griddle Location
Full
Griddle Width (in)
60
Heat
Gas
Height (in)
57
Installation Type
Freestanding
Max Temp
500
Number of Burners
None
Number of Ovens
Double
Plate Thickness (in)
5/8
Product
Gas Ranges
Product Type
Cooking Equipment
Rack Positions per Standard Oven
2
Racks per Standard Oven
1
Range Configuration
Griddle
Rating
Better
Series
U.S. Range
Standard Oven BTU/hr
32000
Standard Oven Dimensions
26-1/4"W x 26"D x 13"H
Total BTU
166000
Vent
Backriser w/ hi-shelf
Warranty
1-year Limited Parts & Labor
Width (in)
60
Weight
866.00

Details

  • 01Part of the U series
  • 02Large control knobs ease use
  • 03Porcelain oven bottom and door interior
  • 04Oven door handles stay cool
  • 05Fast-recovery modulating oven thermostat
  • 06Griddle has a 5⁄8-in.-thick plate
  • 07Griddle controlled with manual high/low valves
  • 082 standard ovens have a 3-position rack guide and 1 rack
  • 09Front, sides, plate rail, back guard, shelf, and legs are made of stainless steel
  • 106-in. legs have adjustable feet
  • 11Oven interiors: 26 1⁄4 in. W x 26 in. D x 13 in. H
  • 12Overall: 59 1⁄16 in. W x 34 1⁄2 in. D x 57 in. H
  • 13Powered by natural gas
  • 141-in. NPT rear gas inlet
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