
451-U606R24RRLPGarlandModel U60-6R24RR
Garland U60-6R24RR 60" 6 Burner Gas Range w/ Griddle/Broiler & (2) Standard Ovens, Liquid Propane
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The Garland U60-6R24RR is a 60" 6-burner gas range with a 24" griddle, 2 standard ovens, and 301,000 BTU total output, designed for high-performance commercial kitchens. Built with cast iron burners, stainless steel construction, and NSF compliance.
Key features
- 016 x 32,000 BTU open burners with cast iron tops for even, high-heat cooking
- 0224" raised griddle/broiler (standard on the right) for versatile searing and grilling
- 032 standard ovens with 3-position rack guides and 301,000 BTU total output for consistent baking and roasting
- 04Stainless steel construction with plate rail, 2-piece back guard, and adjustable 6" legs for durability and professional aesthetics
- 05NSF, CSA Flame, and CSA Star certified for safety and commercial-grade performance
Description
The Garland U60-6R24RR 60" 6-burner gas range is a staple for professional kitchens, combining powerful performance with durable construction. Ideal for restaurants, cafes, and foodservice operations, this range features six 32,000 BTU open burners with cast iron tops and ring grates, providing even heat distribution for precise cooking. The 24" raised griddle/broiler (standard on the right) offers versatility, whether you're searing meats, grilling sandwiches, or cooking large batches of breakfast items. Two standard ovens with adjustable racks and 301,000 BTU total output ensure consistent baking and roasting, while the stainless steel front, sides, plate rail, and 2-piece back guard add both functionality and a sleek, professional look. Designed for durability, this range includes a 6" stainless steel base with adjustable feet and meets strict safety standards, including CSA Flame, CSA Star, and NSF certification. Perfect for high-volume kitchens, the Garland U60-6R24RR delivers the power and reliability needed to handle daily demands while maintaining efficiency and ease of use. Its LP gas compatibility and robust build make it a top choice for chefs and kitchen managers prioritizing performance and longevity. Whether you're outfitting a new commercial kitchen or upgrading an existing one, this range offers the versatility and power required for professional-grade cooking.
Specifications
- Manufacturer
- Garland
- Application
- Restaurant
- Base
- Standard Oven
- BTU / Burner
- 26000
- Burner Configuration
- Standard
- Burner Style
- Grates
- Burner Type(s)
- Open
- Controls
- Manual
- Depth (in)
- 34.5
- Gas Inlet Size
- 1
- Gas Type
- LP
- Griddle Location
- Right
- Griddle Width (in)
- 24
- Heat
- Gas
- Height (in)
- 57
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 6
- Number of Ovens
- Double
- Open Burner BTU (ea)
- 32000
- Plate Thickness (in)
- 5/8
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 2
- Racks per Standard Oven
- 1
- Range Configuration
- Burners/Griddle/Broiler
- Rating
- Better
- Series
- U.S. Range
- Standard Oven BTU/hr
- 26000
- Standard Oven Dimensions
- 26-1/4"W x 26"D x 13"H
- Total BTU
- 301000
- Vent
- Backriser w/ hi-shelf
- Warranty
- 1-year Limited Parts & Labor
- Width (in)
- 60
- Weight
- 828.00
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