
451-SUMG100NGGarlandModel SUMG-100
Garland SUMG-100 Summit Single Full Size Natural Gas Convection Oven - 53,000 BTU
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The Garland SUMG-100 Summit is a durable, full-size natural gas convection oven with 53,000 BTU, electronic ignition, and easy-to-clean porcelain interior. Perfect for high-volume commercial kitchens.
Key features
- 0153,000 BTU natural gas convection oven with precise temperature control (150–500°F) for consistent cooking results
- 02Durable stainless steel construction with porcelain enameled interior and coved corners for easy cleaning and hygiene
- 03Dependent door with thermal double-pane glass window and built-in lighting for monitoring food without heat loss
- 045 adjustable chrome-plated oven racks with 13-position guides for versatile cooking capacity
- 05Direct spark ignition with automatic safety shutoff, solid-state controls with a 60-minute timer, and high/low/pulse fan settings
Description
Upgrade your commercial kitchen with the **Garland SUMG-100 Summit**, a high-performance **natural gas convection oven** designed for efficiency and durability. This **53,000 BTU convection oven** features **durable stainless steel construction**, ensuring long-lasting performance in demanding restaurant environments. The **porcelain enameled interior** resists stains and corrosion, while **coved corners** capture food particles for effortless cleaning—critical for maintaining hygiene in commercial kitchens. With a **temperature range of 150–500°F**, precise heat control is achievable with **high, low, and pulse fan settings**, making it ideal for baking, roasting, and grilling. The **dependent door with a thermal double-pane glass window** allows operators to monitor food without losing heat, and the **adjustable 5-pan oven racks** provide flexibility for various cooking needs. Whether you're outfitting a busy bistro, a high-end restaurant, or a large-scale catering kitchen, the Garland SUMG-100 delivers **reliable performance, safety, and efficiency**—key factors for restaurants seeking to streamline operations and maintain consistent quality. **Order now and experience the difference in your commercial kitchen.**
Specifications
- Manufacturer
- Garland
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 41.25
- Door Construction
- Solid/Glass
- Door Type
- Dependent
- Gas Type
- NG
- Heat
- Gas
- Height (in)
- 58.76
- Interior Construction
- Porcelain
- Number of Ovens
- Single
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- U.S. Range
- Size
- Full Size
- Special Features
- Spark Ignition
- Total BTU
- 53000
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor 5-year Door
- Width (in)
- 38
- Weight
- 750.00
Details
- 01Temperature range: 150-500 degrees F
- 02Durable stainless steel construction
- 035 chrome-plated oven racks are adjustable on a 13-position guide
- 04Direct spark ignition with safety shutoff
- 05Porcelain enameled interior
- 06Coved corners simplify cleaning
- 07Stainless steel construction
- 08High, low, and pulse fan controls
- 09Solid state controls have a 60-min. timer
- 10Dependent doors with left viewing window
- 11Interior oven lights provide visibility
- 1253,000 total BTU
- 13Oven cavity: 29 in. W x 24 in. D x 24 in. H
- 14Overall: 38 in. W x 41.25 in. D x 57.5 in. H
- 15Powered by natural gas
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