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451-SUME2002403GarlandModel SUME-200
Product specification

Garland SUME-200 Summit Double Full Size Electric Convection Oven - 20.8 kW, 240v/3ph

Garland SUME-200 Summit Double Full Size Electric Convection Oven - 20.8 kW, 240v/3ph — image 1 of 1
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The Garland SUME-200 Summit is a durable, double-stacked convection oven designed for high-volume kitchens. Featuring stainless steel construction, a 60-minute timer, and 10 adjustable racks, it delivers precise, efficient cooking with 20.8kW power.

Key features

  • 0120.8kW, 240V/3ph double-stacked convection oven with stainless steel construction for durability and easy cleaning
  • 0260-minute timer and solid-state temperature controls (150°F–500°F) for precise, consistent cooking
  • 0310 chrome-plated racks (adjustable in 26 positions) with 5 pans per deck for high-volume production
  • 04Thermal glass window allows real-time monitoring of cooking process without heat loss
  • 0560/40 dependent doors and positive closure maintain temperature while ensuring efficient access

Description

The Garland SUME-200 Summit Double Convection Oven is a workhorse built for professional kitchens demanding reliability, efficiency, and performance. Designed with stainless steel construction, this 20.8kW, 240V/3ph oven ensures durability in high-volume environments, while its coved interior corners prevent food debris buildup, making cleaning a breeze. Ideal for restaurants, bakeries, and catering operations, this double convection oven offers precise temperature control from 150°F to 500°F, eliminating guesswork with a 60-minute timer. The thermal glass window on the left door allows for real-time monitoring, ensuring perfect results every time. Whether you need consistent baking, roasting, or reheating, the SUME-200 delivers uniform heat distribution across its 5 pans per deck, maximizing output without compromising quality. Its 60/40 dependent door design ensures heat retention while allowing easy access, making it a top choice for commercial kitchens prioritizing efficiency and longevity.

Specifications

Manufacturer
Garland
Base
Legs
Controls
Manual
Depth (in)
41.25
Door Construction
Solid/Glass
Door Type
Dependent
Heat
Electric
Height (in)
71.76
Hertz
60
Interior Construction
Porcelain
kW
10.4
Number of Ovens
Double
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
3
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Better
Series
U.S. Range
Size
Full Size
Type
Floor Model
Voltage
240
Warranty
1-year Limited Parts & Labor 5-year Door
Width (in)
38
Weight
1500.00

Details

  • 01Temperature range: 150-500 degrees F
  • 02Double-stacked convection ovens
  • 03Made of stainless steel to enhance durability
  • 0410 total chrome-plated racks can be adjusted in 26 positions
  • 052-speed fan control
  • 06Solid state temperature controls
  • 0760-min. timer eliminated guess work while cooking
  • 0860/40 doors open dependently
  • 09Cooking process is viewable through thermal glass window on left side of doors
  • 10Positive door closure traps heat and maintains temperatures
  • 11Bright lights illuminate the interior for product visibility
  • 12Porcelain interior cavity is slick so food won't stick
  • 13Coved corners don’t trap food particles
  • 14Cavities: 29 in. W x 24 in. D x 24 in. H
  • 15Overall: 38 in. W x 41.25 in. D x 70.5 in. H
  • 16100 A, 20.8 kW, 1 1⁄2 HP
  • 17(2) 240 V/60 Hz/3 ph
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