451-MST47RENGGarlandModel MST47R-E
Garland MST47R-E 34" Gas Range w/ Griddle & Standard Oven, Natural Gas
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The Garland MST47R-E is a heavy-duty, natural gas range with a 34" griddle and porcelainized oven, delivering powerful performance with 40,000 BTU burners. Built for commercial kitchens that demand reliability and efficiency.
Key features
- 01Heavy-duty 34" griddle with 3 H-shaped burners (40,000 BTU) and electric spark ignition for rapid, even cooking.
- 02Porcelainized oven interior with a 40,000 BTU burner, designed for consistent baking and roasting in commercial kitchens.
- 03Stainless steel construction with a 7 1⁄2" front rail and 1"-thick griddle plate for durability and safety.
- 04Clip-on backsplash for easy cleaning and a sleek, professional appearance.
- 05Adjustable 6" legs and flame failure protection for stability and performance.
Description
The Garland MST47R-E 34" Gas Range with Griddle and Standard Oven is designed for professional kitchens that require durability, power, and performance. This heavy-duty range combines a 34" griddle with a porcelainized oven, making it ideal for restaurants, catering operations, and high-volume foodservice environments. Powered by natural gas, this unit delivers 40,000 BTU across its burners, ensuring rapid cooking and consistent results. The 1"-thick steel griddle plate and 7 1⁄2" front rail provide safety and longevity, while the clip-on backsplash adds a clean, professional look. Whether you're searing meats, cooking large batches, or baking, this range delivers the performance commercial kitchens demand. Its stainless steel construction and flame failure protection ensure reliability, while the adjustable 6" legs accommodate various floor layouts. Perfect for high-traffic restaurants, this Garland range is built to withstand the rigors of daily use while maintaining efficiency and safety.
Specifications
- Manufacturer
- Garland
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 45000
- Burner Configuration
- Standard
- Burner Style
- None
- Burner Type(s)
- None
- Controls
- Manual
- Depth (in)
- 38
- Gas Inlet Size
- 0.75
- Gas Type
- NG
- Griddle Location
- Full
- Griddle Width (in)
- 34
- Heat
- Gas/Electric
- Height (in)
- 36.38
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- None
- Number of Ovens
- Single
- Plate Thickness (in)
- 1
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 4
- Racks per Standard Oven
- 1
- Range Configuration
- Griddle
- Rating
- Best
- Series
- Master Series
- Special Features
- Spark Ignition
- Standard Oven BTU/hr
- 40000
- Standard Oven Dimensions
- 26-1/4"W x 29"D x 13-1/2"H
- Total BTU
- 139000
- Vent
- None
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 34
- Weight
- 600.00
Details
- 01Stainless steel construction of the front, sides, rail, and splashes
- 027 1⁄2-in. front rail separates users from hot components
- 031-in.-thick steel griddle plate
- 043 H-shaped griddle burners
- 05Burners have flame failure protection and electric spark ignition
- 0640,000-BTU top section
- 07Clip-on backsplash
- 08Porcelainized oven interior
- 09Oven burner has 40,000-BTU capacity
- 10Mounted on adjustable, 6-in. legs
- 11139,000 total BTU
- 12Oven interior: 26 1⁄4 in. W x 29 in. D x 13 1⁄2 in. H
- 13Overall: 34 in. W x 38 in. D x 36 3⁄8 in. H
- 14Heated by natural gas
- 151 1⁄4-in. front gas connection
- 16120 V/50 Hz/1 ph, 6-ft. cord
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