The Garland MIR-34L 34" gas salamander broiler is a game-changer for professional kitchens, offering unmatched heat intensity and versatility for steak broiling, caramelizing, and searing. Its two 20,000-BTU infrared burners deliver up to 40% more heat than traditional radiant broilers, ensuring faster, more consistent cooking results. The separately controlled high/low burner valves allow precise heat adjustment, while the spring-balanced, three-position rack assembly provides flexibility in cooking techniques—from high-sear to gentle browning. This commercial-grade salamander broiler is designed for range-top mounting with an integrated riser, making setup quick and space-efficient. Its stainless steel construction, including the top, front, sides, and backsplash, ensures durability and easy cleaning, while the large-capacity, removable grease pan keeps your workspace tidy. Ideal for restaurants, caterers, and high-volume kitchens, the Garland MIR-34L combines power, precision, and practicality, making it a must-have for chefs who demand the best performance from their equipment. With a 1-year limited warranty, this broiler offers long-term reliability without compromising on quality.