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SKU: 451-MCOES20M2403
Brand: Garland
Model: MCO-ES-20M
Garland MCO-ES-20M Double Full Size Electric Convection Oven - 20.8kW, 240v/3ph
The Garland MCO-ES-20M is a high-capacity double convection oven designed for professional bakeries and restaurants. With 20.8kW power, 6 chrome racks, and porcelain enamel interior, it delivers consistent baking performance for bread, pastries, and more.
Key Features
- •Double-deck design with 29" x 24" x 24" interiors, accommodating large batches of bread, pastries, and cookies
- •20.8kW power output with 3-phase 240v compatibility, ensuring rapid and consistent baking results
- •Six chrome-plated oven racks with 13-position guides for flexible loading and even heat distribution
- •60/40 dependent door design and double-pane thermal windows for quick access and energy efficiency
- •Porcelain enamel interior with coved corners for durability, easy cleaning, and reduced wear
Starting from $14382.00/unit
Volume discounts available
The Garland MCO-ES-20M Double Electric Convection Oven is a workhorse for commercial kitchens, offering unparalleled efficiency and durability. Designed specifically for bakeries and high-volume foodservice establishments, this double-deck convection oven provides ample space for large batches of bread, pastries, cookies, and other baked goods. With a robust 20.8kW power output and 240v/3-phase compatibility, it ensures rapid and even cooking while maintaining energy efficiency. The six chrome-plated oven racks on 13-position guides allow for flexible loading, while the 60/40 dependent door design enables quick access during busy shifts. The double-pane thermal windows preserve heat, reducing energy loss, while LED interior lighting enhances visibility for precise monitoring. The porcelain enamel interior resists wear and is easy to clean, making it ideal for professional environments where hygiene and durability are paramount. Whether you're a growing bakery or a restaurant with high baking demands, the Garland MCO-ES-20M delivers the performance, reliability, and efficiency you need to elevate your culinary output.