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Garland MCO-E-5-C Master Single Half Size Electric Convection Oven - 5.6 kW, 208v/1ph — image 1 of 1
451-MCOE5C2081GarlandModel MCO-E-5-C
Product specification

Garland MCO-E-5-C Master Single Half Size Electric Convection Oven - 5.6 kW, 208v/1ph

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The Garland MCO-E-5-C is a high-performance half-size electric convection oven with 5 chrome-plated, adjustable racks and energy-saving features for commercial kitchens. Ideal for cooking meats, veggies, and casseroles efficiently.

Key features

  • 015 chrome-plated, adjustable racks with 9 guide positions for versatile cooking
  • 02Energy-efficient double-pane thermal window reduces heat loss and lowers operating costs
  • 035.6 kW power, 208V/1ph, and 150-500°F temperature range for precise commercial-grade cooking
  • 04Porcelain interior and stainless steel exterior for durability and easy maintenance
  • 05Automatic high-temperature cutoff and 1-hour timer for safety and consistency

Description

The Garland MCO-E-5-C half-size electric convection oven is a reliable, energy-efficient workhorse designed for high-volume commercial kitchens. With a robust 5.6 kW capacity and 208V/1ph power, it delivers consistent, even cooking for meats, vegetables, and casseroles across five chrome-plated racks. The oven features adjustable racks with nine guide positions, ensuring flexibility for different dish sizes while maintaining durability with corrosion-resistant chrome plating. A double-pane thermal window on the metal door reduces heat loss, lowering energy costs by minimizing door openings—an essential feature for restaurants aiming to balance performance and efficiency. The porcelain interior simplifies cleaning, while the sturdy stainless steel exterior and four-inch legs provide stability and longevity. Whether you're outfitting a café, bistro, or mid-sized restaurant, the MCO-E-5-C combines precision cooking with practical design, making it a top choice for professionals who demand reliability without compromise.

Specifications

Manufacturer
Garland
Base
Legs
Controls
Manual
Depth (in)
25.25
Door Construction
Metal with Window
Door Type
Dependent
Heat
Electric
Height (in)
29.75
Hertz
60
Interior Construction
Porcelain
kW
5.6
Number of Ovens
Single
Oven Interior Style
Standard Depth
Pans Per Deck
5
Phase
1
Product
Convection Ovens
Product Type
Cooking Equipment
Rating
Better
Series
Master Series
Size
Half Size
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor 5-year Door
Width (in)
30.5
Weight
340.00

Details

  • 01Temperature range: 150-500 degrees F
  • 02Master 200 solid-state temperature controls
  • 035 chrome-plated oven racks are adjustable on 9 guides
  • 042-speed fan has a powerful 1⁄3-HP motor
  • 05Turns off automatically when temperatures are too high
  • 06Door with a double-pane window provides cabinet visibility
  • 071-hr. timer prevents overcooking
  • 08Porcelain interior simplifies cleaning
  • 09Sturdy, stainless steel exterior
  • 10Mounted on 4-in. legs
  • 11Interior: 15.5 in. W x 21.13 in. D x 20 in. H
  • 12Overall: 30.5 in. W x 25.25 in. D x 29.75 in. H
  • 13208 V/60 Hz/1 ph
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