
451-MCOE25C2081GarlandModel MCO-E-25-C
Garland MCO-E-25-C Double Half Size Electric Convection Oven - 11.2 kW, 208v/1ph
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The Garland MCO-E-25-C is a rugged, double-deck convection oven with 10 racks and solid-state controls, designed for high-volume commercial kitchens. Stainless steel construction and porcelain cavity ensure durability and easy cleaning.
Key features
- 01Double-deck convection oven with **10 racks** (5 per deck) and **9 adjustable positions** per cavity for versatile cooking.
- 02**11.2kW, 208V/1-phase** electric power with **solid-state temperature controls (150°F–500°F)** for precise cooking.
- 03Durable **porcelain cavity** and **stainless steel construction** for easy cleaning and long-lasting performance.
- 04**Independent doors with glass windows** for interior visibility and quick loading/unloading.
- 05Ergonomic **4-inch legs** for comfortable working height, plus **1-hour timer with chimes** for efficient batch cooking.
Description
The **Garland MCO-E-25-C Double Half-Size Electric Convection Oven** is a workhorse for professional kitchens, combining power, precision, and reliability in a compact yet robust design. Built with **11.2kW of electric heating** and **208V/1-phase power**, this **double-deck convection oven** delivers consistent, high-quality baking and roasting with **two independent cavities**, each featuring **5 chrome-plated racks** that can be adjusted into **9 positions** for maximum flexibility. Perfect for bakeries, hotels, and high-volume restaurants, this oven handles everything from bread to pastries to meats with precision, thanks to its **solid-state temperature controls** that range from **150°F to 500°F**. The **porcelain oven cavity** resists stains and is quick to clean, while the **stainless steel exterior** ensures long-lasting durability. With **4-inch legs** for ergonomic working height, a **metal door with a glass window** for visibility, and a **1-hour timer with chimes**, this oven is built for efficiency and performance. Ideal for **commercial kitchens** looking for a **reliable, high-capacity convection oven** that balances space efficiency with powerful cooking capabilities.
Specifications
- Manufacturer
- Garland
- Base
- Legs
- Controls
- Manual
- Depth (in)
- 25.25
- Door Construction
- Metal with Window
- Door Type
- Independent
- Heat
- Electric
- Height (in)
- 54.5
- Hertz
- 60
- Interior Construction
- Porcelain
- kW
- 5.6
- Number of Ovens
- Double
- Oven Interior Style
- Standard Depth
- Pans Per Deck
- 5
- Phase
- 1
- Product
- Convection Ovens
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- Master Series
- Size
- Half Size
- Type
- Floor Model
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor 5-year Door
- Width (in)
- 30.5
- Weight
- 680.00
Details
- 01Temperature range: 150-500 degrees F
- 022 stacked convection ovens
- 03Solid-state temperature controls
- 041-hr. timer chimes when cooking is complete
- 05Doors have glass windows for interior visibility
- 06Porcelain oven cavity is quick to clean
- 07Stainless steel legs, front, sides, and top are sturdy and dependable
- 084-in. legs elevate the unit to a comfortable working height
- 095 chrome-plated racks in each deck
- 1018 total rack positions
- 112-speed fan circulates heat around product
- 12Thermal high-limit protection prevents overheating
- 13Centrifugal switch protection
- 14Interiors: 15.5 in. W x 21.13 in. D x 20 in. H
- 15Overall: 30.5 in. W x 25.25 in. D x 72.75 in. H
- 16(2) 208 V/60 Hz/1 ph
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