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SKU: 451-M48TNG
Brand: Garland
Model: M48T
Garland M48T 34" Gas Range Griddle - Modular, Natural Gas
The Garland M48T 34" gas range griddle offers heavy-duty performance with a 1-inch thick steel griddle plate, precise thermostatic controls, and 33,000-BTU burners for superior cooking efficiency. Ideal for high-volume kitchens.
Key Features
- •1-inch thick stainless steel griddle plate for superior heat retention and durability, eliminating warping at high temperatures.
- •Three 33,000-BTU burners (40,000 BTU total) with thermostatic controls for precise temperature adjustments, ideal for eggs, pancakes, and proteins.
- •Embedded capillary lines sense burner temperature to maintain set levels, ensuring consistent cooking performance.
- •Modular, heavy-duty design with splashguards and a removable grease pan for easy cleaning and maintenance.
- •Aluminized steel storage base with a shelf for organizing pots, pans, and cooking tools.
Starting from $6979.00/unit
Volume discounts available
The Garland M48T 34" Gas Range Griddle is a powerhouse for commercial kitchens, designed to handle high-volume cooking with unmatched durability and precision. Its 1-inch thick steel griddle plate heats slowly and retains heat for extended periods, ensuring consistent performance even during peak service. Unlike traditional open-top burners, this griddle’s solid surface eliminates warping risks at high temperatures, making it perfect for cooking eggs, pancakes, and proteins. The three 33,000-BTU burners provide ample heat output (40,000 BTU total) and are controlled by thermostatic knobs, allowing for accurate temperature adjustments without the guesswork of high/low settings. This modular, heavy-duty design is built to withstand the demands of even the busiest restaurant kitchens, while features like embedded capillary lines, splashguards, and a removable grease pan enhance functionality and ease of maintenance. Whether you're outfitting a breakfast diner, a high-volume brunch spot, or a professional kitchen, the Garland M48T delivers the performance, reliability, and efficiency that chefs depend on. For kitchens at altitudes above 2,000 feet, contact customer service for installation guidance.