Garland M48LPBG Master Series Low Profile Backguard/ Flue Riser, 10" X 48"W, Stainless - Image 1
SKU: 451-M48LPBG
Brand: Garland
Model: M48LPBG

Garland M48LPBG Master Series Low Profile Backguard/ Flue Riser, 10" X 48"W, Stainless

The Garland M48LPBG Low Profile Flue Riser is a space-saving, stainless steel solution for heat management in commercial kitchens, designed to seamlessly integrate with Master Series ranges, open broilers, and fryers.

Key Features

  • Space-efficient design: Only 10" high and 48" wide, ideal for modern commercial kitchens with limited vertical clearance.
  • Compatible with Master Series ranges, open broilers, and fryers for seamless integration and professional-grade performance.
  • Stainless steel construction: Durable, corrosion-resistant, and built to withstand the demands of commercial cooking environments.
  • Low-profile flue riser: Directs heat and emissions away from cooking areas, improving kitchen workflow and staff comfort.
  • Sturdy and reliable: Heavy-duty build ensures long-lasting performance, reducing the need for frequent replacements.
Starting from $627.00/unit

Volume discounts available

Optimized for space efficiency without compromising performance, the Garland M48LPBG Master Series Low Profile Backguard/Flue Riser is a must-have for modern commercial kitchens. Standing just 10 inches high and spanning 48 inches wide, this durable stainless steel riser directs heat and emissions away from cooking areas, ensuring a safer, more comfortable environment for your staff. Compatible with Garland’s Master Series ranges, open broilers, and fryers, it offers seamless integration while maintaining a sleek, low-profile design that complements any kitchen layout. Whether you're upgrading an existing setup or outfitting a new kitchen, this riser delivers reliable heat management, durability, and professional-grade performance—key factors that keep kitchens running smoothly and efficiently. Made from high-quality stainless steel, it resists corrosion and stands up to the demands of a busy restaurant kitchen, making it a long-term investment for businesses prioritizing both functionality and aesthetics.