
451-M46RLPGarlandModel M46R
Garland M46R 34" Gas Range w/ (2) Hot Tops & Standard Oven, Liquid Propane
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The Garland M46R 34" gas range delivers precision cooking with 2 even-heat hot tops, 3 independent burners, and a piezo spark ignition oven. Built for heavy-duty restaurant use with stainless steel construction and operator safety features.
Key features
- 01Dual even-heat hot tops with 3 independent H burners, each with high/low controls for versatile cooking.
- 02Piezo spark ignition oven with a smooth porcelain interior and aluminized steel radiation baffle for even heat distribution.
- 03Stainless steel front, sides, and drip tray for durability and easy maintenance.
- 047 1/2" front rail protects operators from burns while maintaining access to controls.
- 051-piece drip tray collects food debris and grease, reducing cleanup time in busy kitchens.
Description
The Garland M46R 34" gas range is a workhorse designed for high-performance commercial kitchens, offering exceptional control and durability. Its dual even-heat hot tops feature 3 independent H burners, each with high/low controls, allowing you to cook multiple dishes at different temperatures simultaneously—ideal for busy restaurant environments. The piezo spark ignition oven ensures reliable start-up, while a smooth porcelain interior and aluminized steel radiation baffle system maintain even heat distribution for consistent, professional results. Safety is prioritized with a 7 1/2" front rail protecting operators from burns and a 1-piece drip tray that efficiently collects food debris and grease, minimizing cleanup. Its stainless steel front, sides, and drip tray add to its heavy-duty construction, making it a long-lasting investment for any commercial kitchen. Whether you're searing, sautéing, or simmering, the Garland M46R delivers precision and power, enhancing efficiency and performance in your restaurant kitchen.
Specifications
- Manufacturer
- Garland
- Application
- Heavy Duty
- Base
- Standard Oven
- BTU / Burner
- 45000
- Burner Configuration
- Standard
- Burner Style
- Hot Top
- Burner Type(s)
- Hot Top
- Controls
- Manual
- Depth (in)
- 38
- Gas Inlet Size
- 0.75
- Gas Type
- LP
- Heat
- Gas
- Height (in)
- 36.38
- Installation Type
- Freestanding
- Max Temp
- 500
- Number of Burners
- 2
- Number of Ovens
- Single
- Open Burner BTU (ea)
- 45000
- Product
- Gas Ranges
- Product Type
- Cooking Equipment
- Rack Positions per Standard Oven
- 4
- Racks per Standard Oven
- 1
- Range Configuration
- Hot Top
- Rating
- Best
- Series
- Master Series
- Standard Oven BTU/hr
- 40000
- Standard Oven Dimensions
- 26-1/4"W x 29"D x 13-1/2"H
- Total BTU
- 130000
- Vent
- None
- Warranty
- 2-year Limited Parts & Labor
- Width (in)
- 34
- Weight
- 450.00
Details
- 01Part of the Master series
- 023 H burners in 2 even-heat hot top sections
- 03Separate controls for each burner
- 04Oven is piezo spark ignited
- 05Front, sides, and drip tray are made of heavy-duty stainless steel
- 06Radiation baffle system is constructed of aluminized steel
- 07Oven interior is made of smooth porcelain
- 087 1⁄2-in. rail protects the operator from burns
- 091-piece drip tray collects food debris and grease
- 106-in. chrome legs are adjustable if needed
- 11Oven interior: 26 1⁄4 in. W x 29 in. D x 13 1⁄2 in. H
- 12Overall: 34 in. W x 38 in. D x 30 3⁄8 in. H (36 3⁄8 in. H with legs)
- 133.4 A, 38.09 kW, 1⁄3 HP
- 14120 V/60 Hz/1 ph, 6-ft. cord with a NEMA 5-15P plug
- 15Heated by LP gas
- 161 1⁄4-in. gas inlet
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