451-GIR60LPGarlandModel GIR60
Garland GIR60 59" Gas Salamander Broiler, Liquid Propane
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The Garland GIR60 59" LP Salamander Broiler delivers precise, high-heat cooking with adjustable zones, making it ideal for browning meats, melting cheese, and toasting bread. Durable stainless steel construction ensures long-lasting performance in commercial kitchens.
Key features
- 0159" LP Salamander Broiler with 2 x 20,000-BTU Infrared Burners for precise, high-heat cooking
- 02Separate high/low valve controls for adjustable heat from low to high, perfect for browning, melting, and toasting
- 03Durable stainless steel construction with quick-cleaning surfaces, designed for commercial kitchen durability
- 04Spring-balanced rack assembly with 3-position guide for versatile food placement and easy adjustments
- 05Fits Garland G60 range; includes removable grease pan and heat shield for enhanced functionality and maintenance
Description
The Garland GIR60 59" LP Salamander Broiler is a versatile, commercial-grade solution for finishing dishes with precision and efficiency. Designed for professional kitchens, this 59" salamander broiler features two 20,000-BTU infrared burners, providing adjustable heat from low to high to achieve perfect browning, caramelization, and toasting. Whether you're searing meats, melting cheese, or toasting bread, the GIR60 delivers consistent results with its separate heat zones, ensuring even cooking every time. Its durable stainless steel construction, including the broiler top, bottom, sides, and backsplash, resists wear and tears, making it a reliable workhorse for busy commercial kitchens. The spring-balanced rack assembly offers versatility with three adjustable positions, accommodating various food types with ease. Additionally, the removable grease pan and heat shield in the broiler bottom further enhance functionality and maintenance, making this broiler a must-have for any commercial kitchen. Fits seamlessly onto a Garland G60 range, the GIR60 is built to meet the demands of professional chefs and restaurant operations, offering a 1-year limited warranty for added peace of mind.
Specifications
- Manufacturer
- Garland
- Gas Type
- LP
- Heat
- Gas
- Product
- Salamander Broilers
- Product Type
- Cooking Equipment
- Series
- G Series
- Special Features
- Separate Heat Zones
- Type
- Range Mount
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 260.00
Details
- 0135 1⁄2-in. broiler unit on the left with a 24-in. shelf on the right
- 02(2) 20,000-BTU infrared atmospheric burners
- 03Separate high/low valve controls
- 04Spring-balanced rack assembly holds plates in the cavity
- 05Rack assembly can be moved into 3 positions for versatility
- 06Removable, large-capacity grease pan
- 07Durable, quick-cleaning stainless steel broiler top, bottom, sides, front, and backsplash
- 08Heat shield in the broiler bottom limits excess heat
- 09Fits on a Garland G60 range
- 1040,000 total BTU
- 11Broiler size: 35 1⁄2 in. W x 16 5⁄8 in. D x 15 in. H
- 12Overall: 59 in. W x 16 5⁄8 in. D x 34 in. H
- 13Powered by LP gas
- 141⁄2-in. NPT top gas inlet
- 15Gas pressure regulator
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