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Garland GIIC-SG5.0 21" Electric Induction Griddle w/ Thermostatic Controls - Stainless Steel Plate, 208-240v/3 — image 1 of 1
451-GIICSG50GarlandModel GIIC-SG5.0
Product specification

Garland GIIC-SG5.0 21" Electric Induction Griddle w/ Thermostatic Controls - Stainless Steel Plate, 208-240v/3

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The Garland GIIC-SG5.0 21" electric induction griddle delivers precision cooking with thermostatic controls, a protective splashguard, and adjustable feet. Built with rugged stainless steel for commercial kitchens.

Key features

  • 01Thermostatic controls with tap-and-turn knob for precise temperature adjustment (120°F–450°F)
  • 02Protective splashguard shields walls and equipment from grease splatter, reducing cleanup
  • 03Rugged stainless steel plate with removable grease filter for easy maintenance
  • 04Adjustable feet for ergonomic height customization and automatic shut-off for safety
  • 05Compact countertop design (19.1" W x 13.6" D) with 3-phase, 208/240V power for high-performance cooking

Description

The Garland GIIC-SG5.0 21" Electric Induction Griddle is a game-changer for commercial kitchens, combining power, precision, and durability in a countertop-friendly design. Ideal for restaurants, cafes, and foodservice operations, this induction griddle features thermostatic controls with a tap-and-turn knob for effortless temperature management, ensuring consistent cooking results from 120°F to 450°F. With a protective splashguard, it safeguards walls and surrounding equipment from grease splatter, reducing cleanup while maintaining hygiene standards. The stainless steel plate is built to withstand the demands of high-volume kitchens, while the adjustable feet allow for customizable height settings to suit operator comfort. For added safety, the griddle includes an automatic shut-off function to prevent overheating, making it a reliable workhorse for any professional setting. Whether you're searing, grilling, or cooking pancakes, the Garland GIIC-SG5.0 delivers performance, precision, and longevity—key reasons why commercial kitchens trust it for their daily operations.

Specifications

Manufacturer
Garland
Controls
Thermostatic
Cooking Area Depth (in)
13.6
Cooking Area Width (in)
19.1
Heat
Electric
Hertz
60
NEMA
15-20P
Overall Width (in)
20.91
Phase
3
Plate Material
Stainless Steel
Product
Griddles
Product Type
Countertop Cooking Equipment
Rating
Better
Voltage
208/240
Warranty
2-year Limited Parts & Labor
Width (in)
20.91
Weight
90.00

Details

  • 01For countertop placement
  • 02Rugged stainless steel construction
  • 03Raised on adjustable feet
  • 04Thermostatically controlled with tap-and-turn knob
  • 05Splashguard protects walls and surrounding equipment from grease splatter
  • 06RTCSmp® temperature monitoring and control technology
  • 07Removable grease filter
  • 08Temperature range: 120-450 degrees F
  • 09Automatic shut-off function prevents overheating
  • 10Griddle surface: 19.41 in. W x 13.86 in. D
  • 11Overall: 20.91 in. W x 19.41 in. D x 7.80 in. H
  • 12208-240 V/50-60 Hz/3 ph, 6-ft. cord with NEMA 6-20P plug
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