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Garland ED-36G 36" Electric Griddle w/ Thermostatic Controls - 1/2" Steel Plate, 208v/3ph — image 1 of 1
451-ED36G2083GarlandModel ED-36G
Product specification

Garland ED-36G 36" Electric Griddle w/ Thermostatic Controls - 1/2" Steel Plate, 208v/3ph

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The Garland ED-36G 36" electric griddle delivers precision cooking with 3-zone thermostatic controls (100-450°F), a smooth 1/2" steel plate, and durable stainless steel construction—perfect for high-volume commercial kitchens.

Key features

  • 013-Zone Thermostatic Controls (100-450°F) – Cook three different foods simultaneously with precise temperature adjustments per zone.
  • 02Durable 1/2" Steel Plate – Smooth, non-warped surface resists warping and allows for effortless cleanup, meeting commercial kitchen hygiene standards.
  • 03Stainless Steel Construction – Heavy-duty sides and front built for longevity in high-traffic environments.
  • 04Recessed, Splash-Resistant Controls – Protects against accidental bumps while maintaining easy access for quick adjustments.
  • 05Grease Drawer & Splash Guards – 2 5⁄8-in. splash guards and built-in grease drawer minimize mess, reducing downtime and maintaining a clean workspace.

Description

The Garland ED-36G 36" electric griddle is a powerhouse for commercial kitchens, offering unmatched versatility and durability. With three independent thermostatic zones (each adjustable from 100-450°F), this griddle allows chefs to cook multiple items simultaneously with precision. The recessed, splash-resistant controls protect against bumps and dings, while the 1/2" thick, smooth steel plate ensures effortless cleanup—critical for maintaining hygiene and efficiency in a fast-paced restaurant environment. Built with durable stainless steel sides and front, this griddle is designed to withstand the demands of medium-duty commercial cooking. The 2 5⁄8-in. splash guards and grease drawer further enhance functionality, reducing mess and downtime. Ideal for restaurants, cafes, and catering operations, the Garland ED-36G combines performance, reliability, and ease of use, making it a top choice for professionals who prioritize quality and efficiency. Its compact footprint (35 5⁄8" W x 18" D) and 3-phase, 208V power requirements make it a space-saving solution for modern kitchens without compromising on power or versatility.

Specifications

Manufacturer
Garland
Application
Medium Duty
Control Spacing (in)
12
Controls
Thermostatic
Cooking Area Depth (in)
18
Cooking Area Width (in)
35.63
Heat
Electric
Hertz
60
kW
10.1
Overall Width (in)
36
Phase
3
Plate Material
Steel
Plate Thickness (in)
1/2
Product
Griddles
Product Type
Countertop Cooking Equipment
Rating
Better
Series
Designer Series
Voltage
208
Warranty
1-year Limited Parts & Labor
Width (in)
36
Weight
175.00

Details

  • 01Part of the Designer Series
  • 02Temperature range: 100-450 degrees F
  • 03Separate thermostatic controls for 3 zones
  • 04Recessed controls deter bumps and dings
  • 05Stainless steel sides and front
  • 062 5⁄8-in. splash guards protect walls from splashes
  • 07Griddle plate is smooth for wiping clean
  • 08Grease drawer catches food particles
  • 09Mounted on 4-in. legs
  • 10Cooking area: 35 5⁄8 in. W x 18 in. D
  • 11Overall: 36 in. W x 24 in. D x 17.75 in. H
  • 12208 V/60 Hz/3 ph
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