The Garland E22-36-48GMX 48" Drop-In Teppanyaki Griddle is designed for commercial kitchens that demand high performance, durability, and precise temperature control. With a spacious 47 5⁄8" x 24 1⁄16" cooking surface, this griddle offers ample space for teppanyaki-style cooking while ensuring even heat distribution across its 11" x 34" heated zone. The 3⁄4" thick steel plate retains and distributes heat efficiently, making it perfect for high-volume operations. For restaurant owners and chefs, this griddle is a game-changer—combining durability with performance, thanks to its stainless steel front and sides and a 1-inch flange for seamless drop-in installation. The electronic thermostat provides precise temperature control up to 500°F, ensuring consistent results for dishes like teppanyaki, stir-fry, and more. Whether you're outfitting a new kitchen or upgrading an existing one, the Garland E22-36-48GMX delivers the reliability and precision needed for professional cooking. Operating at 240V single-phase, this griddle is built to handle the demands of commercial kitchens while offering a 1-year limited warranty for peace of mind.