The Garland E22-36-48GMX is a premium 48" drop-in teppanyaki griddle designed for professional kitchens seeking seamless integration and outstanding performance. Its 3/4" steel plate ensures even heat distribution across a 34" x 11" cooking zone, making it ideal for teppanyaki-style cooking, stir-frying, and multi-tasking. The stainless steel construction provides long-lasting durability, resisting heat and corrosion in demanding commercial environments. With thermostatic controls and a compact footprint (47 5/8" W x 24 1/16" D x 10" H), this griddle fits perfectly into countertops while delivering consistent, high-performance cooking. Ideal for restaurants, catering kitchens, or high-volume food service operations, this Garland model combines functionality with reliability, making it a top choice for chefs who demand precision and durability.