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451-CCDBR36NBROILGarlandModel CCDBR-36NBR
Garland CCDBR-36NBR 35 3/8" Cuisine Back Riser, 2 Decks for 36" NonAdjustable Charbroiler
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The Garland CCDBR-36NBR is a heavy-duty 35 3/8" stainless steel back riser designed for 36" non-adjustable charbroilers, offering enhanced heat management and durability in high-temperature commercial kitchens.
Key features
- 01Heavy-duty stainless steel construction for durability in high-temperature environments
- 02Double-deck design improves ventilation and heat control for better cooking performance
- 03Fits 36" non-adjustable grate charbroilers, ensuring precise compatibility
- 0435 3/8" height with 36" width, designed for professional-grade charbroiler setups
- 05Part of Garland’s Cuisine series, known for reliability and performance in commercial kitchens
Description
Optimize your charbroiling operations with the Garland CCDBR-36NBR 36" Cuisine Back Riser, a premium solution for professional kitchens. Part of the renowned Cuisine series, this double-deck riser is built to withstand extreme heat while improving ventilation and heat control. Its 35 3/8" height and 36" width make it a perfect fit for non-adjustable grate charbroilers, ensuring seamless integration into your existing setup. Constructed from heavy-duty stainless steel, this back riser delivers exceptional durability and resilience, making it a long-term investment for any high-volume kitchen. Ideal for restaurants, catering businesses, and foodservice operations, this riser enhances performance while maintaining the professional aesthetic of your equipment. Upgrade your charbroiler system today for better efficiency and longevity.
Specifications
- Manufacturer
- Garland
- Height (in)
- 35
- Part Type
- Flue Riser
- Product
- Parts & Accessories
- Product Type
- Cooking Equipment
- Series
- Cuisine
- Width (in)
- 36
- Weight
- 70.00
Details
- 01From the Cuisine series
- 02Fits 36 in. non-adjustable grate charbroilers
- 03Double-deck design for improved ventilation and heat control
- 04Overall dimensions: 35 3⁄8 in. H
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