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SKU: 451-C368MNG
Brand: Garland
Model: C36-8M
Garland C36-8M 36" Gas Range Top w/ (3) Hot Tops - Modular, Natural Gas
The Garland C36-8M 36" gas range top delivers 75K BTU power, modular design, and premium durability—ideal for high-volume commercial kitchens. Featuring 3 even-heat hot tops, stainless steel construction, and CSA/NSF certification.
Key Features
- •Heavy-duty 75K BTU gas range top with 3 x 12" even-heat hot tops for uniform cooking performance
- •Modular design for flexible kitchen layouts and easy installation in commercial settings
- •Stainless steel construction with durable front, sides, plate rail, and burner box—built for high-volume kitchens
- •CSA Flame & CSA Star certified for safety, plus NSF approval for health compliance—ideal for professional restaurants
- •2-year limited warranty on parts and labor, ensuring long-term reliability for commercial equipment buyers
Starting from $5054.00/unit
Volume discounts available
The Garland C36-8M 36" Gas Range Top is a workhorse for commercial kitchens, combining heavy-duty construction with high-efficiency performance. Part of Garland’s Cuisine Series, this modular 3-burner top delivers a total of 75,000 BTU—enough power to handle the demands of high-volume restaurants, catering operations, and institutional kitchens. Engineered for durability with a stainless steel front, sides, plate rail, and burner box, it’s built to withstand the harshest environments while maintaining precision heat control. Whether you're outfitting a fast-casual eatery or a bustling restaurant, this range top ensures consistent, even cooking with its 3 x 12" hot tops, making it a top choice for professional chefs who prioritize performance and reliability. The Garland C36-8M is CSA Flame and CSA Star certified, meeting stringent safety and quality standards, while its NSF certification ensures compliance with health and sanitation regulations—a must for commercial operations. With a 2-year limited warranty on parts and labor, this is a long-term investment in kitchen efficiency and culinary excellence.