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SKU: 451-C3613CNG
Brand: Garland
Model: C36-13C
Garland C36-13C 36" 4 Burner Gas Range w/ Hot Top & Convection Oven, Natural Gas
The Garland C36-13C is a heavy-duty 36" gas range with 4 x 35,000 BTU burners, a 12" even-heat hot top, and a convection oven. Perfect for high-volume kitchens with NSF and CSA certifications.
Key Features
- •Four 35,000 BTU open burners for rapid, even heat distribution, ideal for searing, boiling, and high-volume cooking.
- •12" even-heat hot top with a convection oven (202,000 BTU NG) for versatile baking, roasting, and proofing—includes three racks.
- •Stainless steel construction with a 7"H backguard, plate rail, and burner box for durability and easy cleaning.
- •CSA Flame, CSA Star, and NSF certified for safety and sanitation compliance in commercial kitchens.
- •Freestanding design with 6" adjustable legs for stable installation in various kitchen layouts.
Starting from $9815.00/unit
Volume discounts available
The Garland C36-13C is a workhorse commercial gas range designed to handle the demands of high-volume kitchens. With four 35,000 BTU open burners, a 12" even-heat hot top, and a convection oven, this 36" heavy-duty range delivers powerful, consistent performance. Ideal for restaurants, catering kitchens, and foodservice operations, it features a stainless steel front, sides, and plate rail for durability and easy maintenance. The included 7"H backguard and 6" adjustable legs ensure stability, while the 202,000 BTU input (NG) and 120V/60/1-ph electrical requirements make it ready for immediate deployment. Certified by CSA Flame, CSA Star, and NSF, this Garland range meets strict commercial kitchen safety and sanitation standards. Its convection oven includes three racks, providing versatility for baking, roasting, and proofing. With a 1/3 HP blower, 0.6 amps, and NEMA 5-15P plug, this range is built for reliability in professional kitchens. Whether you're outfitting a new restaurant or upgrading an existing kitchen, the Garland C36-13C delivers the power, precision, and durability that chefs and kitchen managers demand. Its freestanding design allows for easy installation, making it a practical choice for both new builds and retrofits.