Chef & Sommelier FMO26 9 1/2" Steak Knife with 18/10 Stainless Grade, Black Oak Pattern

Elevate your restaurant’s tabletop presentation with the **Chef & Sommelier FMO26 9 1/2" Steak Knife**, designed for professional chefs and sommeliers who demand both performance and style. This premium steak knife features a **forged 18/10 stainless steel blade**, ensuring exceptional sharpness, bend resistance, and resistance to rust—critical for high-volume kitchens. The **5 1/8" blade** with a **serrated, pointed tip** delivers precision for slicing and piercing, while the **Black Oak pattern** adds a refined, rustic aesthetic to your restaurant’s flatware collection. Ideal for fine dining establishments and upscale restaurants, this knife balances functionality with visual appeal, making it a must-have for any commercial kitchen. With a **5-year edge chip warranty**, you can trust in its longevity and durability, even in the most demanding environments. Whether you're setting a table for a high-end dining experience or stocking a professional chef’s cutlery collection, this steak knife delivers both performance and prestige.